Prof. Dr. Yves Clément Zimmermann
International Business, Heilbronn University, Heilbronn, Baden-Württemberg, Germany
Professor für Systemgastronomie und Wirtschaftsrecht
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Biography
Yves Clément Zimmermann is a full Professor for Food Service and Business Law in the Department of Tourism and Hospitality at the Faculty of International Business at the University of Heilbronn (HHN) since 2023. He studied business law in Heidelberg and Saarbrücken (LL.M.), business administration with an emphasis on logistics in Ludwigshafen (MBA) and earned a Ph.D. with honours in economics from Andrássy University in Budapest. He developed his affinity for the tourism industry and food service as the CEO of two medium-sized tourism companies.
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Heilbronn University
Heilbronn, Baden-Württemberg, Germany
International Business
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