Abolfazl Barzegar

Dr. Abolfazl Barzegar


Research Focus & Metrics

Academic Career Length

20Years (2007-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
10 October 2011 in PLOS ONE
Verified
Journal Article
Open access
PDF file
ABAbolfazl Barzegar
Abolfazl Barzegar
AMAli A. Moosavi-Movahedi
Ali A. Moosavi-Movahedi
Curcumin has many pharmaceutical applications, many of which arise from its potent antioxidant properties. The present research examined the antioxidant activities of curcumin in polar solvents by a comparative study using ESR, reduction of ferric iron in aqueous medium and intracellular ROS/toxicity assays. ESR data indicated that the steric hindrance among adjacent big size groups within a galvinoxyl molecule limited the curcumin to scavenge galvinoxyl radicals effectively, while curcumin showed a powerful capacity for scavenging intracellular smaller oxidative molecules such as H2O2, HO•, ROO•. Cell viability and ROS assays demonstrated that curcumin was able to penetrate into the polar medium inside the cells and to protect them against the highly toxic and lethal effects of cumene hydroperoxide. Curcumin also showed good electron-transfer capability, with greater activity than trolox in aqueous solution. Curcumin can readily transfer electron or easily donate H-atom from two phenolic sites to scavenge free radicals. The excellent electron transfer capability of curcumin is because of its unique structure and different functional groups, including a β-diketone and several π electrons that have the capacity to conjugate between two phenyl rings. Therfore, since curcumin is inherently a lipophilic compound, because of its superb intracellular ROS scavenging activity, it can be used as an effective antioxidant for ROS protection within the polar cytoplasm.

24 June 2014 in Artificial Cells, Nanomedicine, and Biotechnology
Verified
Journal Article
Closed access
RRRogaie Rezaei-Sadabady
Rogaie Rezaei-Sadabady
AEAkram Eidi
Akram Eidi
NZNosratollah Zarghami
Nosratollah Zarghami
ABAbolfazl Barzegar
Abolfazl Barzegar
Quercetin (3,5,7,3',4'-pentahydroxyflavone) is a natural bio-flavonoid originating from fruits, vegetables, seeds, berries, and tea. The antioxidant activity of quercetin and its protective effects against cardiovascular disorders, anti-cancer, anti-inflammatory, and anti-viral activities have been extensively documented; however, the clinical request of quercetin in cancer treatment is significantly limited due to its very poor delivery features. In order to increase the hydrophilicity and drug delivery capability, we encapsulated quercetin into liposomes. Our data indicated that liposomal quercetin can significantly improve the solubility and bioavailability of quercetin and can be used as an effective antioxidant for ROS protection within the polar cytoplasm, and the nano-sized quercetin encapsulated by liposomes enhanced the cellular uptake (cancer cell human MCF_7). Quercetin has many pharmaceutical applications, many of which arise from its potent antioxidant properties. The present research examined the antioxidant activities of quercetin in polar solvents by a comparative study using reduction of ferric iron in aqueous medium, intracellular ROS/toxicity assays, and reducing DPPH assays. Cell viability and ROS assays demonstrated that quercetin was able to penetrate into the polar medium inside the cells and to protect them against the highly toxic and deadly belongings of cumene hydroperoxide. The purpose of this study was to determine whether a liposomal formulation of quercetin can suggestively improve its solubility and bioavailability and can be a possible request in the treatment of tumor. The authors encapsulated quercetin in a liposomal delivery system. They studied the in vitro effects of this compound on proliferation using human MCF-7 carcinoma cells. The activity of liposomal quercetin was equal to or better than that of free quercetin at equimolar concentrations. Our data indicated that liposomal quercetin can significantly improve the solubility and bioavailability of quercetin and can be a potential application in the treatment of tumor.


1 November 2016 in Gene
Verified
Journal Article
Closed access
EAElnaz Mehdizadeh Aghdam
Elnaz Mehdizadeh Aghdam
MHMohammad Saeid Hejazi
Mohammad Saeid Hejazi
ABAbolfazl Barzegar
Abolfazl Barzegar

1 August 2017 in Food Chemistry
Verified
Journal Article
Closed access
HMHossein Mohammadzadeh-Aghdash
Hossein Mohammadzadeh-Aghdash
JDJafar Ezzati Nazhad Dolatabadi
Jafar Ezzati Nazhad Dolatabadi
PDParvin Dehghan
Parvin Dehghan
VPVahid Panahi-Azar
Vahid Panahi-Azar
ABAbolfazl Barzegar
Abolfazl Barzegar

19 November 2014 in RSC Advances
Verified
Journal Article
Closed access
PDF file
JDJafar Ezzati Nazhad Dolatabadi
Jafar Ezzati Nazhad Dolatabadi
VPVahid Panahi-Azar
Vahid Panahi-Azar
ABAbolfazl Barzegar
Abolfazl Barzegar
AJAli Akbar Jamali
Ali Akbar Jamali
FKFahimeh Kheirdoosh
Fahimeh Kheirdoosh
YOYadollah Omidi
Yadollah Omidi
Propyl gallate (PG) has been used as an antioxidant in the food industry. Because of its widespread use in the food industry, the toxicology of PG should be well addressed. In this study, for the first time, we report on the interaction of PG with human serum albumin (HSA) using fluorescence and circular dichroism (CD) spectroscopy. The fluorescence spectroscopy analysis showed a significant decrease in the fluorescence intensity of HSA upon increasing the concentration of PG. Further, the fluorescence quenching was found to be resultant from the formation of the PG–HSA complex, hence the quenching mechanism was rather a dynamic procedure. The positive values of enthalpy (ΔH), and entropy (ΔS) and the negative value of the Gibb's free energy (ΔG) indicated that hydrophobic interactions play a major role in the complexation of PG with HSA. To show the impact(s) of PG on the secondary structure of HSA, we capitalized on a CD technique, which showed a significant change in the secondary structure of HSA upon complexation with PG leading to a profound reduction of the α-helices content of HSA. Molecular modeling analysis confirmed that the hydrophobic interaction was the major intermolecular force that stabilizes the PG–HSA complex. Based on these findings, it can be concluded that PG molecules are dynamically bound to HSA and effectively distributed within the body.