CRISTINA DOS SANTOS RIBEIRO COSTA

Dr. CRISTINA DOS SANTOS RIBEIRO COSTA

orcid

Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2022 in LWT
Verified
Journal Article
Open access
João Claudio VilvertJoão Claudio Vilvert
João Claudio Vilvert
SFSérgio Tonetto de Freitas
Sérgio Tonetto de Freitas
MFMaria Aparecida Rodrigues Ferreira
Maria Aparecida Rodrigues Ferreira
RLRicardo Henrique de Lima Leite
Ricardo Henrique de Lima Leite
FSFrancisco Klebson Gomes dos Santos
Francisco Klebson Gomes dos Santos
EAEdna Maria Mendes Aroucha
Edna Maria Mendes Aroucha

20 April 2023 in Scientia Horticulturae
Verified
Journal Article
Closed access
CCCRISTINA DOS SANTOS RIBEIRO COSTA
CRISTINA DOS SANTOS RIBEIRO COSTA
MLMaria Auxiliadora Coêlho de Lima
Maria Auxiliadora Coêlho de Lima
FNFrancisco Pinheiro Lima Neto
Francisco Pinheiro Lima Neto
ACAntonio Elton da Silva Costa
Antonio Elton da Silva Costa
João Claudio VilvertJoão Claudio Vilvert
João Claudio Vilvert
RMRosimar dos Santos Musser
Rosimar dos Santos Musser

19 October 2023 in Horticulturae
Verified
Journal Article
Open access
PDF file
João Claudio VilvertJoão Claudio Vilvert
João Claudio Vilvert
sergio de freitassergio de freitas
sergio de freitas
MFMaria Aparecida Rodrigues Ferreira
Maria Aparecida Rodrigues Ferreira
CCCRISTINA DOS SANTOS RIBEIRO COSTA
CRISTINA DOS SANTOS RIBEIRO COSTA
Ricardo Henrique De Lima LeiteRicardo Henrique De Lima Leite
Ricardo Henrique De Lima Leite
Edna Maria Mendes ArouchaEdna Maria Mendes Aroucha
Edna Maria Mendes Aroucha
Mango is a climacteric fruit that requires efficient postharvest technologies to maintain quality during storage and transportation. This study aimed to investigate the effect of biodegradable packaging from chitosan (CS) incorporated with graphene oxide (GO) on the quality, bioactive compounds and antioxidant activity of cold-stored ‘Tommy Atkins’ mangoes. Mangoes harvested at physiological maturity were stored without packaging or in CS, CS-GO or non-biodegradable polyethylene (PE) packaging at 12.0 °C and 89% relative humidity for 42 days. The results show that GO improved the water barrier and mechanical properties of CS packaging. All packaging delayed fruit ripening by reducing the respiration rate, mass loss, softening and changes in color, soluble solids, titratable acidity and beta-carotene content, also preserving the mangoes’ visual appearance. In addition, all packaging maintained higher ascorbic acid, yellow flavonoid, phenolic compounds and antioxidant activity levels in the fruit, compared to non-packed ones. Chitosan packaging is a promising, eco-friendly alternative for the preservation of quality, bioactive compounds and antioxidant activity of cold-stored ‘Tommy Atkins’ mangoes, extending their postharvest life by at least 14 days.

26 October 2023 in Euphytica
Verified
Journal Article
Closed access
PDF file
CCCRISTINA DOS SANTOS RIBEIRO COSTA
CRISTINA DOS SANTOS RIBEIRO COSTA
ACAntonio Elton da Silva Costa
Antonio Elton da Silva Costa
FNFrancisco Pinheiro Lima Neto
Francisco Pinheiro Lima Neto
MLMaria Auxiliadora Coêlho de Lima
Maria Auxiliadora Coêlho de Lima
LMLuiza Suely Semen Martins
Luiza Suely Semen Martins
RMRosimar dos Santos Musser
Rosimar dos Santos Musser

21 July 2025 in Genetic Resources and Crop Evolution
Verified
Journal Article
Closed access
PDF file
MCMarcos Andrei Custodio da Cunha
Marcos Andrei Custodio da Cunha
FIFrancine Hiromi Ishikawa
Francine Hiromi Ishikawa
CCCRISTINA DOS SANTOS RIBEIRO COSTA
CRISTINA DOS SANTOS RIBEIRO COSTA
MLMaria Auxiliadora Coelho de Lima
Maria Auxiliadora Coelho de Lima
PAPatrícia Agostinho
Patrícia Agostinho

1 January 2024 in Revista Caatinga
Verified
Journal Article
Open access
PDF file
ASAlessandro G. da Silva
Alessandro G. da Silva
EFEzildo F. Felinto Filho
Ezildo F. Felinto Filho
CUCláudia Ulisses
Cláudia Ulisses
RMRosimar dos S. Musser
Rosimar dos S. Musser
CCCRISTINA DOS SANTOS RIBEIRO COSTA
CRISTINA DOS SANTOS RIBEIRO COSTA
PAPatrícia Agostinho
Patrícia Agostinho
Water resources used for irrigation should be managed using technologies that improve water use efficiency, mainly in semiarid regions. Using drought-tolerant rootstocks is a strategy to handle this challenge. The objective of this study was to select suitable grapevine rootstocks for cultivation in semiarid regions based on their biomass, biochemical, and gas exchange attributes. The experiment was conducted at the Bebedouro Experimental Field of the Brazilian Agricultural Research Corporation (EMBRAPA Semiarid), in Petrolina, PE, Brazil. Rootstocks from grapevine plants of the cultivars Paulsen 1103, SO4, IAC 313, IAC 572, IAC 766, Ramsey, and 101-14 MgT were subjected to three irrigation water depths (100%, 50%, and 20% ET0). A randomized block experimental design with four replications was used, in a split-plot arrangement consisting of irrigation water depths in the plots and rootstocks in the subplots. Biochemical, biomass, and gas exchange attributes were assessed for selecting the best rootstocks regarding tolerance to drought using multivariate principal component analysis (PCA) and analysis of variance. The rootstocks IAC 313 and IAC 766 presented the highest root proline synthesis; IAC 766 presented better result for leaf sucrose synthesis; and Paulsen 1103 presented the highest leaf proline synthesis and carotenoid contents, as well as total chlorophyll-to-carotenoid ratio. IAC 313, IAC 766, and Paulsen 1103 presented better performance regarding the studied characteristics and, therefore, are suitable for growing grapevine crops in the Lower Middle São Francisco Valley, mainly under water deficit conditions.