A. M. Mimi Sakinah

Dr. A. M. Mimi Sakinah


Research Focus & Metrics

Academic Career Length

20Years (2007-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2022 in Bioresource Technology
Verified
Journal Article
Closed access
CCChaitanya Reddy Chilakamarry
Chaitanya Reddy Chilakamarry
A. M. Mimi SakinahA. M. Mimi Sakinah
A. M. Mimi Sakinah
AZA.W. Zularisam
A.W. Zularisam
RSRanjna Sirohi
Ranjna Sirohi
Irshad Ahamad KhiljiIrshad Ahamad Khilji
Irshad Ahamad Khilji
Ashok PandeyAshok Pandey
Ashok Pandey

7 June 2021 in Systems Microbiology and Biomanufacturing
Verified
Journal Article
Closed access
PDF file
CCChaitanya Reddy Chilakamarry
Chaitanya Reddy Chilakamarry
A. M. Mimi SakinahA. M. Mimi Sakinah
A. M. Mimi Sakinah
AZA. W. Zularisam
A. W. Zularisam
APAshok Pandey
Ashok Pandey

13 March 2013 in Food Reviews International
Verified
Journal Article
Closed access
IRI. S. M. Rafiqul
I. S. M. Rafiqul
A. M. Mimi SakinahA. M. Mimi Sakinah
A. M. Mimi Sakinah
Xylitol is a sugar alcohol that is used as a sweetener for diabetics and also for other purposes (e.g., in chewing gum). Industrially, xylitol is manufactured through a chemical process that has some disadvantages, including a high energy requirement, extensive purification steps, and a high cost of product. The microbial production of xylitol has been examined as an alternative to the chemical process, which on an industrial scale is time-consuming mainly due to sterilization and inoculum development. The enzymatic production of xylitol from lignocellulosics is an attractive and promising alternative to the chemical process, potentially eliminating the major disadvantages of conventional processes. This article reviews the literature on xylitol production processes and identifies ways to further improve xylitol synthesis to compete with the current chemical process.

24 November 2011 in Journal of Agricultural Science
Verified
Journal Article
Open access
PDF file
SASri Murni Astuti
Sri Murni Astuti
A. M. Mimi SakinahA. M. Mimi Sakinah
A. M. Mimi Sakinah
RBRetno Andayani B.M
Retno Andayani B.M
ARAwalludin Risch
Awalludin Risch
Saponin has various types; it can be bond with glycosides that form soapy lathers when mixed and agitated with water, and have been used to treat diabetes; liver, hepatitis, cardiovascular as high blood pressure, high cholesterol, and physical stress. In this study describe of saponins compound in Binahong, one of medicinal plant investigated from these plant probably contribute to the effectiveness the above plant for treatment several diseases. The sample were dried by oven (60 o C) to be powder and extracted with solvents. After that used qualitative and quantitative test. The result of Binahong plant contains saponins compound on all a part of the Binahong plant, are positive indicate of presence of saponins triterpenoid and steroid. . Moreover crude of saponins substances from Leaves (28.14±0.22), Stems (3.65±011) and Tubers (43.15±0.10) of mg/g. The research showed of the Binahong plant, importance of the distribution of determination of saponins compound from plant, has a potential to treatment for several diseases

1 March 2012 in Chemical Engineering Science
Verified
Journal Article
Closed access
IRI.S.M. Rafiqul
I.S.M. Rafiqul
A. M. Mimi SakinahA. M. Mimi Sakinah
A. M. Mimi Sakinah

1 March 2017 in Journal of Cleaner Production
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Journal Article
Closed access
NSNurul Islam Siddique
Nurul Islam Siddique
A. M. Mimi SakinahA. M. Mimi Sakinah
A. M. Mimi Sakinah
ZWZularisam Bin Abdul Wahid
Zularisam Bin Abdul Wahid