Postbiotics, which are bioactive substances derived from the metabolic processes of beneficial microbes, have received considerable attention in the field of microbiome science in recent years, presenting a promising path for exploration and innovation. This comprehensive analysis looks into the multidimensional terrain of postbiotic production, including an extensive examination of diverse postbiotic classes, revealing their sophisticated mechanisms of action and highlighting future applications that might significantly affect human health. The authors thoroughly investigate the various mechanisms that support postbiotic production, ranging from conventional fermentation procedures to cutting-edge enzyme conversion and synthetic biology approaches. The review, as an acknowledgment of the field’s developing nature, not only highlights current achievements but also navigates through the problems inherent in postbiotic production. In order to successfully include postbiotics in therapeutic interventions and the production of functional food ingredients, emphasis is given to critical elements, including improving yields, bolstering stability, and assuring safety. The knowledge presented herein sheds light on the expanding field of postbiotics and their potential to revolutionize the development of novel therapeutics and functional food ingredients.

It is well known that some plants have the capability of taking up sulfur as a nutrient from the atmosphere through foliar absorption and can survive well in polluted environments. In order to observe the effects of the relationship between atmospheric hydrogen sulfide (H₂S) deposition and soil sulfur nutrition, the current study used Brassica pekinensis as a model plant. The objective in conducting this study was to understand the regulatory mechanisms engaged in the uptake and assimilation of sulfate (SO₄²⁻) in plants by studying the modulation of transcription levels of sulfate transporter genes (STGs) (Sultr1;1 and Sultr1;2), changes in growth physiology, and the potential of roots to uptake the SO₄²⁻ when allowed to grow in the presence or absence of SO₄²⁻ in a hydroponic nutrient solution. Changes in growth, physico-chemical parameters, and gene expression levels of Group 1 STGs were observed when sulfur-treated and non-treated plants were exposed to phytotoxic H₂S levels in the air. Sulfur deficiency enhanced nitrate and free amino acid (FAA) concentrations in the shoot and root regions of the plant. However, there was a significant decrease in the biomass, shoot/root ratio (SRR), chlorophyll content, and thiol content, with p-values < 0.01. This, in turn, increased the sulfur-uptake capacity of plants from the atmosphere through foliar absorption. When the sulfur-uptake capacity of plants increased, there was an increase in the expression level of Group 1 sulfate transporter genes (Sultr1;1 and Sultr1;2), which regulate sulfur transportation through roots. The growth, physico-chemical characteristics, and level of gene expression of Group 1 STGs were unaffected by the availability of excess sulfur in the atmosphere of up to 0.3 μL l⁻¹.