Kenji Matsui

Dr. Kenji Matsui


Research Focus & Metrics

Academic Career Length

39Years (1988-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 June 2006 in Current Opinion in Plant Biology
Verified
Journal Article
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KMKenji Matsui
Kenji Matsui

28 April 2014 in Proceedings of the National Academy of Sciences
Verified
Journal Article
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KSKoichi Sugimoto
Koichi Sugimoto
KMKenji Matsui
Kenji Matsui
YIYoko Iijima
Yoko Iijima
YAYoshihiko Akakabe
Yoshihiko Akakabe
SMShoko Muramoto
Shoko Muramoto
JTJunji Takabayashi
Junji Takabayashi
Significance: Plants receive volatile compounds emitted by neighboring plants that are infested by herbivores, and consequently the receiver plants begin to defend against forthcoming herbivory. To date, how plants receive volatiles and, consequently, how they fortify their defenses, is largely unknown. We found that tomato plants absorbed the airborne green leaf alcohol ( Z )-3-hexenol emitted by neighboring conspecific plants under attack by herbivores and subsequently converted the alcohol to a glycoside. The glycoside suppressed growth and survival rates of cutworms. The accumulation of glycoside in the receiver plants explained the defense acquired via “smelling” their neighbors. This study showed that the processing of a volatile compound is a mechanism of volatile reception in tomato plants.

28 April 2015 in Plant Physiology
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Journal Article
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SOShoji Ohgami
Shoji Ohgami
EOEiichiro Ono
Eiichiro Ono
MHManabu Horikawa
Manabu Horikawa
Jun MurataJun Murata
Jun Murata
KTKoujirou Totsuka
Koujirou Totsuka
TOToshiyuki Ohnishi
Toshiyuki Ohnishi
Two glycosyltransferases catalyze sequential glycosylations of volatiles important for tea aroma quality, leading to stable accumulation of the volatiles as wat

30 April 2012 in PLOS ONE
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Journal Article
Open access
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KMKenji Matsui
Kenji Matsui
KSKoichi Sugimoto
Koichi Sugimoto
JMJun’ichi Mano
Jun’ichi Mano
RORika Ozawa
Rika Ozawa
JTJunji Takabayashi
Junji Takabayashi
Almost all terrestrial plants produce green leaf volatiles (GLVs), consisting of six-carbon (C6) aldehydes, alcohols and their esters, after mechanical wounding. C6 aldehydes deter enemies, but C6 alcohols and esters are rather inert. In this study, we address why the ability to produce various GLVs in wounded plant tissues has been conserved in the plant kingdom. The major product in completely disrupted Arabidopsis leaf tissues was (Z)-3-hexenal, while (Z)-3-hexenol and (Z)-3-hexenyl acetate were the main products formed in the intact parts of partially wounded leaves. 13C-labeled C6 aldehydes placed on the disrupted part of a wounded leaf diffused into neighboring intact tissues and were reduced to C6 alcohols. The reduction of the aldehydes to alcohols was catalyzed by an NADPH-dependent reductase. When NADPH was supplemented to disrupted tissues, C6 aldehydes were reduced to C6 alcohols, indicating that C6 aldehydes accumulated because of insufficient NADPH. When the leaves were exposed to higher doses of C6 aldehydes, however, a substantial fraction of C6 aldehydes persisted in the leaves and damaged them, indicating potential toxicity of C6 aldehydes to the leaf cells. Thus, the production of C6 aldehydes and their differential metabolisms in wounded leaves has dual benefits. In disrupted tissues, C6 aldehydes and their α,β-unsaturated aldehyde derivatives accumulate to deter invaders. In intact cells, the aldehydes are reduced to minimize self-toxicity and allow healthy cells to survive. The metabolism of GLVs is thus efficiently designed to meet ecophysiological requirements of the microenvironments within a wounded leaf.

16 February 2007 in Journal of General Plant Pathology
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Journal Article
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KKKyutaro Kishimoto
Kyutaro Kishimoto
KMKenji Matsui
Kenji Matsui
RORika Ozawa
Rika Ozawa
JTJunji Takabayashi
Junji Takabayashi

8 August 2022 in Plant and Cell Physiology
Verified
Journal Article
Closed access
PDF file
KMKenji Matsui
Kenji Matsui
JEJurgen Engelberth
Jurgen Engelberth
Green leaf volatiles (GLVs) are six-carbon volatile oxylipins ubiquitous in vascular plants. GLVs are produced from acyl groups in the biological membranes via oxygenation by a pathway-specific lipoxygenase (LOX) and a subsequent cleavage reaction by hydroperoxide lyase. Because of the universal distribution and ability to form GLVs, they have been anticipated to play a common role in vascular plants. While resting levels in intact plant tissues are low, GLVs are immediately synthesized de novo in response to stresses, such as insect herbivory, that disrupt the cell structure. This rapid GLV burst is one of the fastest responses of plants to cell-damaging stresses; therefore, GLVs are the first plant-derived compounds encountered by organisms that interact with plants irrespective of whether the interaction is competitive or friendly. GLVs should therefore be considered important mediators between plants and organisms that interact with them. GLVs can have direct effects by deterring herbivores and pathogens as well as indirect effects by attracting predators of herbivores, while other plants can recruit them to prepare their defenses in a process called priming. While the beneficial effects provided to plants by GLVs are often less dramatic and even complementary, the buildup of these tiny effects due to the multiple functions of GLVs can amass to levels that become substantially beneficial to plants. This review summarizes the current understanding of the spatiotemporal resolution of GLV biosynthesis and GLV functions and outlines how GLVs support the basic health of plants.