The Region of Arica and Parinacota (Atacama Desert) offers several unexplored remote sites with unique characteristics that would allow for the formulation of new bioproducts for agriculture. Among them, Jurasi Hot Springs, Polloquere Hot Springs, and Amuyo Lagoons represent a group of open pools fed by thermal water springing from the mountains. Their microbiomes remain unspecified, providing a unique opportunity to characterize the endemic community of these sites and develop new bioproducts for sustainable agriculture. Bacteria were isolated from the sediments of these geothermal sites and characterized by sequencing the 16S rRNA gene, microbiological characterization, and agricultural functional characterization. A total of 57 bacteria were isolated from three geothermal sites north of the Atacama Desert. The sequence analysis showed that the isolates belong to several bacterial genera, including Pantoea, Bacillus, and Pseudomonas, among others. The functional characterization revealed the presence of PGP traits, hydrolytic enzymes, and biocontrol activity against phytopathogenic fungi. These bacteria possess the potential to develop new biobased products for agriculture in arid conditions.

The region of Arica and Parinacota hosts unexplored remote sites with unique characteristics suitable for developing novel agricultural bioproducts. Notable locations include Jurasi Hot Springs, Polloquere Hot Springs, and Amuyo Lagoons, featuring open pools fed by thermal mountain springs. These geothermal sites harbor bacteria with plant growth-promoting activities, particularly interesting to the strains J19, TP22, A20, and A3. These bacteria possess in vitro plant growth-promoting traits, the ability to produce hydrolytic enzymes, and the capacity to inhibit phytopathogenic fungi. Moreover, they can tolerate different concentrations of NaCl and boron, making them suitable for developing new agricultural bioproducts for arid environments. The bacterial strains A3 and A20 have a positive effect on the growth of the aerial part of tomato plants (increased stem length, fresh and dry weight), with a significant increment in proline concentration and chlorophyll A and B content under saline conditions. Meanwhile, the strains J19 and TP22 exhibit herbicidal activity against Cenchrus echinatus by reducing root elongation and germination of the weed. These strains possess plant growth-promoting traits and improve plant resistance to salinity stress. They are promising candidates for developing innovative bio-based agricultural products suited to arid and semi-arid regions.