Among ornamental plants, the colour of the petals is an important feature. However, the reason for the colour differences of Rhododendron liliiflorum remains unclear. To reveal the differences in the colour of R. liliiflorum, high-efficiency liquid chromatographic collar (UPLC–MS/MS) technology was used to study the yellow and white parts of R. liliiflorum. A total of 1187 metabolites were identified in R. liliiflorum petals, including 339 flavonoid metabolites. Seventy-eight types of flavonoids in these metabolites were found in the yellow and white parts of R. liliiflorum petals, along with 11 other significantly enriched substances. Combining gene expression-related data with differential metabolite data demonstrated effects of enrichment in the flavanonols (fustin), flavonols (epiafzelechin and afzelechin), and flavanones (pinocembrin) of flavonoid biosynthesis; glyccitin, 6″-O-malonylgenistin, and 6-hydroxydaidzein of isoflavonoid biosynthesis; and anthocyanin biosynthesis of malvidin-3-O-galactoside (primulin), delphinidin-3-O-rutinoside, cyanidin-3-O-glucoside (kuromanin), and cyanidin-3-O-rutinoside (keracyanin), which are potentially the contributing factors responsible for the differences in petal colour in R. liliiflorum. This study establishes a connection between the differential metabolites underlying the color differences in the petals of R. liliiflorum and the gene expression in R. liliiflorum. This will provide a foundation for subsequent research on the regulation of flower color in R. liliiflorum and have profound implications for horticultural applications of R. liliiflorum.
Tea plants, as essential health beverages, are widely recognized for their rich content of antioxidant metabolites. This study utilized metabolomics analysis techniques to compare the metabolic differences between Camellia tachangensis F. C. Zhang, Camellia gymnogyna Hung T. Chang, and Camellia sinensis (L.) O. Kunzte, aiming to reveal their potential antioxidant activities. By applying UPLC–MS/MS technology, we analyzed metabolites in the samples and identified 1056 metabolites. We utilized statistical methods such as orthogonal partial least squares discriminant analysis (OPLS‐DA) and principal component analysis to evaluate and compare the variations in the samples. An intersection analysis of metabolites from the three types of tea plants identified 29 major differential metabolites. Functional annotation and pathway analysis of these differential metabolites were conducted, ultimately discussing 24 antioxidant‐related metabolites, primarily belonging to flavonoids, phenolic acids, and other categories. Among the three types of tea, C. tachangensis has the highest content of procyanidin B4, which is the most abundant substance in this tea. In terms of the impact of this substance on tea, it is known to have antioxidant properties and contributes to the overall antioxidant capacity of tea. In both C. gymnogyna and C. sinensis, the top 5 antioxidant metabolites include substances such as apigenin‐6,8‐di‐C‐glucoside (vicenin‐2), epigallocatechin, and apigenin‐5‐O‐glucoside. These substances belong to the flavonoid class and contribute to the antioxidant properties of these teas. Beyond the flavonoids and phenolic acids, other classes of metabolites in tea plants also exhibited significant antioxidant properties. These different metabolites play a key role in the antioxidant function of tea, contributing to their potential health benefits. The metabolites provide crucial insights for exploring and developing high‐antioxidant products that occur naturally.
Background: Cuscuta australis R. Br. is a parasitic herbaceous plant that obtains nutrients by forming specialized structures called haustoria to invade host plants. Methods: In this study, we elucidated the differences in the gene expression regulation and metabolic characteristics between Cuscuta australis and Glycine max (Glycine max (L.) Merr. Var Williams) through comprehensive transcriptomic and metabolomic analyses. Results: The results demonstrated significant differences in the gene expression and metabolic features between the haustorium and the distal stem segments. The differentially expressed genes absorbed by Cuscuta australis from the soybean host influence amino acid metabolism, and the expression of the S-adenosylmethionine decarboxylase gene may affect the production of 5′-methylthioadenosine. A high expression of the chalcone synthase enzyme could lead to an increased daidzein content. Many Glycine max genes were also integrated into Cuscuta australis within the haustorium. Conclusions: This study systematically analyzed, for the first time, the significant differences in gene expression and metabolic characteristics between the haustoria and distal stem segments of Cuscuta. It also explored the nutrient absorption mechanisms of the host plant. Additionally, the research discovered that Cuscuta can absorb a substantial amount of host genes and adapt to its parasitic lifestyle through differential gene expression and metabolic changes. These findings provide important insights into the parasitic mechanisms of Cuscuta australis and lay the foundation for the development of effective control strategies.
Background: Drought stress is a primary environmental constraint limiting crop growth and productivity. Current drought-related plant research predominantly focuses on whole-leaf analyses, neglecting the spatial heterogeneity of metabolites within leaf tissues. Methods: This study combined transcriptomic and metabolomic approaches to investigate spatially distinct metabolic responses in marginal versus central regions of Medicago lupulina L. leaves under PEG-simulated drought. Results: Findings demonstrated that TCA cycle metabolites exhibited relative stability between leaf margins and centers under drought conditions, suggesting preserved core metabolic functionality in central tissues to sustain stress tolerance. Additionally, shikimic acid displayed a significantly reduced regional gradient in stressed tissues (PEG Margin vs. PEG Center) compared to controls. Phenylalanine, tryptophan, liquiritigenin, isoliquiritigenin, coproporphyrin III, and coproporphyrinogen III itself exhibited significantly increased internal gradient differences in stressed groups compared to control groups. The coordinated upregulation of key biosynthetic genes (e.g., TAT, AST, FNS II) in both the marginal and central regions of stressed leaves indicates a metabolic shift toward the biosynthesis of downstream defensive flavonoids. These metabolites and genes accumulated preferentially in margin regions of stressed leaves, indicative of localized activation of defense-associated metabolic pathways. Conclusions: This study reveals a spatially partitioned metabolic response to drought stress in M. lupulina leaves, where defensive metabolism is preferentially enhanced at the leaf margins while core metabolic homeostasis is maintained. These findings provide new spatial insights into plant drought acclimation and identify potential targets for improving crop resilience through the fine-tuning of local metabolism.
Brown leaf spot, a severe fungal disease in Rhododendron, substantially impairs its ornamental and economic value. However, the molecular mechanisms governing the interaction between Rhododendron leaves and the pathogen are still poorly understood. In this study, the less susceptible Rhododendron hybridum ‘Yangmeihong’ (YMH) and the highly susceptible R. hybridum ‘Xiaotaohong’ (XTH) leaves were selected for transcriptomic and widely targeted metabolomic analyses. We compared constitutive metabolite profiles prior to inoculation as well as differentially expressed gene (DEGs) and differentially accumulated metabolites (DAMs) at two days post-inoculation (dpi) with Neopestalotiopsis clavispora. Results showed that YMH leaves exhibited 273 upregulated constitutive metabolites, whereas XTH had only 46. After infection, DEGs in YMH leaves were significantly enriched in pathways including flavonoid biosynthesis and glycerolipid metabolism, while XTH showed enrichment in vitamin B6 metabolism and glutathione metabolism. Metabolomic analysis identified 788 metabolites at 2 dpi, with YMH accumulating 49 DAMs and XTH accumulating 115 DAMs. Integrated transcriptomic and metabolomic analyses further revealed distinctions in reactive oxygen species (ROS) scavenging mechanisms between the two cultivars. These findings offer valuable insights for developing disease-resistant breeding and control strategies in Rhododendron.
Tea ranks among the top three most beloved non-alcoholic beverages worldwide and boasts significant economic and health benefits. In addition to Camellia sinensis (L.) O. Kuntze, and other Camellia plants in China are consumed by residents as tea drinks, which also have important economic value. The present study introduces one of the wild tea species, namely, Camellia tachangensis F. C. Zhang. We analyzed changes in metabolite abundance and gene expression patterns of C. tachangensis and C. sinensis using metabonomics and transcriptomics. We found 1056 metabolites, including 256 differential metabolites (67 upregulated and 189 downregulated). Additionally, transcriptome analysis revealed 8049 differentially expressed genes, with 4418 upregulated and 3631 downregulated genes. C. sinensis boasts a notable abundance of Amino acids, which can be attributed to its specific genetic makeup. In Theanine and Caffeine metabolic pathways, the levels of the majority of amino acids and caffeine tend to decrease. In Flavonoid biosynthesis, the levels of the Flavanone Fustin and Epicatechin are higher in C. tachangensis, while Epigallocatechin and Gallocatechin levels are higher in C. sinensis. This indicates that the metabolic components of C. sinensis and C. tachangensis are not identical, which may result in a unique flavor.