My name is Menattallah Ayman Ismail, and I am currently a Teaching Assistant at the School of Biotechnology at Badr University in Cairo. In 2021, I completed a Bachelor of Science degree in Applied Biotechnology from the Faculty of Science at Ain Shams University. Furthering my academic journey, I completed a pre-Master of Science year as part of the requirements for an MSc degree in the Applied Biotechnology program at Ain Shams University. As a Teaching Assistant, I am actively involved in teaching Molecular Biology and Biotechnology courses, including Cell Biology, Cell Physiology, Genetics, Molecular Biology, Genetic Engineering, Gene Therapy, and General Microbiology.
My previous research endeavors include studying the impact of PGPR on Egyptian wheat cultivars and investigating the reproductive toxicity of propylparaben in male mice. Presently, my research interests center around genetics and molecular biology, exploring their connections to physiological changes and biochemistry. Specifically, I’m focused on enhancing probiotic yogurt with lipase-secreting Lactobacillus strains, aiming for a potential breakthrough in fat digestion and nutrient absorption.
I was awarded the Junior Future Leaders Scholarship from the International Academy for Advanced Research and Studies.
My name is Menattallah Ayman Ismail, and I am currently a Teaching Assistant at the School of Biotechnology at Badr University in Cairo. In 2021, I completed a Bachelor of Science degree in Applied Biotechnology from the Faculty of Science at Ain Shams University. Furthering my academic journey, I completed a pre-Master of Science year as part of the requirements for an MSc degree in the Applied Biotechnology program at Ain Shams University. As a Teaching Assistant, I am actively involved in teaching Molecular Biology and Biotechnology courses, including Cell Biology, Cell Physiology, Genetics, Molecular Biology, Genetic Engineering, Gene Therapy, and General Microbiology.
My previous research endeavors include studying the impact of PGPR on Egyptian wheat cultivars and investigating the reproductive toxicity of propylparaben in male mice. Presently, my research interests center around genetics and molecular biology, exploring their connections to physiological changes and biochemistry. Specifically, I’m focused on enhancing probiotic yogurt with lipase-secreting Lactobacillus strains, aiming for a potential breakthrough in fat digestion and nutrient absorption.
I was awarded the Junior Future Leaders Scholarship from the International Academy for Advanced Research and Studies.