Dr. Tanya
Agurs-Collins is the acting branch chief and a program director in the Health
Behaviors Research Branch, Behavioral Research Program, Division of Cancer
Control and Population Sciences, National Cancer Institute (NCI). Dr.
Agurs-Collins has a PhD in Nutritional Sciences with an emphasis in
epidemiology and a Master’s degree in Public Health Nutrition from the
Pennsylvania State University in University Park, Pennsylvania. She also holds
a bachelor’s degree in Nutrition and Dietetics from Howard University in
Washington, DC. Before joining NCI, Dr. Agurs-Collins was an Associate
Professor in the Department of Medicine at Howard University College of
Medicine and a nutritional epidemiologist at the Howard University Cancer
Center. She is a registered dietitian with the Academy of Nutrition and
Dietetics. Her scientific interests include race and ethnic disparities in
dietary intake and obesity on cancer risk and survival. She is also interested
in understanding individual genetic variation in diet and physical activity
behaviors and response to weight loss interventions.
Dr. Tanya
Agurs-Collins is the acting branch chief and a program director in the Health
Behaviors Research Branch, Behavioral Research Program, Division of Cancer
Control and Population Sciences, National Cancer Institute (NCI). Dr.
Agurs-Collins has a PhD in Nutritional Sciences with an emphasis in
epidemiology and a Master’s degree in Public Health Nutrition from the
Pennsylvania State University in University Park, Pennsylvania. She also holds
a bachelor’s degree in Nutrition and Dietetics from Howard University in
Washington, DC. Before joining NCI, Dr. Agurs-Collins was an Associate
Professor in the Department of Medicine at Howard University College of
Medicine and a nutritional epidemiologist at the Howard University Cancer
Center. She is a registered dietitian with the Academy of Nutrition and
Dietetics. Her scientific interests include race and ethnic disparities in
dietary intake and obesity on cancer risk and survival. She is also interested
in understanding individual genetic variation in diet and physical activity
behaviors and response to weight loss interventions.