In the era of rapid product iteration, companies need simple and effective methods to guide the entire process of product innovation design and enhance their product innovation capabilities. Most research focused on improving one or several steps in the product design process. Although some scholars have proposed methods that guided the entire process, they combined more than three different theories, which increased the difficulty of theoretical learning and the complexity of practical implementation. This paper proposed a product innovation design process composed of three theoretical methods: Kano, Axiomatic Design (AD), and Theory of the Solution of Inventive Problems (TRIZ). This new process guided the entire product design process with fewer theoretical methods, reducing the difficulty of learning and implementation. The paper demonstrated the effectiveness of this method through the design practice of a portable two-wheeled self-balancing vehicle. Additionally, the discussion section explored the method’s potential from the design management perspective.
With the continuous development of the Internet economy, online furniture sales are increasingly becoming an important channel for consumers to purchase furniture. In order to investigate the influencing factors of consumers’ preference for purchasing furniture online, this paper aims to find out the influencing factors of online furniture consumption and their weight relations by using the literature research method and Delphi method to clarify the influencing factors of online furniture consumption, followed by the Analytic Hierarchy Process (AHP), from the Target Level, Criterion Level, and Sub-criterion Level. Weight analysis was carried out on the influencing factors of online furniture consumption. The three primary indicators included Personal Factor, Product Factor, and Service Factor. The 16 secondary indicators included Personality Traits, Revenue, Occupation, etc. An index system model was established for online furniture consumption based on the above factors. It was concluded that consumers are most influenced by the price of furniture among Product factors when choosing online furniture. The findings were consistent with the AHP model data when tested using a grey prediction model. The data from this study can therefore provide an important reference for online furniture product development and marketing promotion.
1 January 2023 in Mathematical Biosciences and Engineering
To improve the scientificity of household medical product design for rhinitis patients, this study used the analytic hierarchy process (AHP) to provide guidance for household medical product design strategy. In the process of design decision-making, the identification of user needs and the evaluation of the scheme depend heavily on the designer's experience and knowledge. The main contribution of this paper is to evaluate the design elements through the AHP method and apply it to the actual design work. This work can greatly reduce the risk in design decisions. First, the AHP model and evaluation matrix of design elements were established and sorted out by semantic analysis of users' research results. Second, an expert group was invited to score using the 1–9 scale method. Then, the geometric mean method was used to calculate the weight shares of different indicators so as to rank them. Finally, the strategy was proposed based on ranking indicator weights, and product design was carried out. The application of AHP can make the product design process more objective and rigorous. The design scheme of this study can provide references and ideas to promote the vigorous development of household medical products for rhinitis patients.
As the aging population increases, elderly drivers face challenges due to physical and cognitive decline, in addition to the growing complexity of in-car technology and interaction features. This study aims to optimize the in-car control interface for elderly drivers. Using surveys, the KANO model, Analytic Hierarchy Process (AHP), and Quality Function Deployment (QFD), we first identify the core needs of elderly drivers. Based on these findings, we propose four key design principles: (1) Streamline functional tasks and simplify interaction logic; (2) Reasonable page layout and functional modularization; (3) Color matching for the elderly, creating a comfortable emotional experience; and (4) Choose familiar icons with less cognitive burden. The design was implemented based on these principles, followed by usability testing to validate the results. The findings show that the optimized interface improves the usability, ease of operation, and overall satisfaction of elderly drivers, enhancing both safety and the driving experience. This research provides a theoretical foundation and practical framework for age-friendly design, offering valuable insights for related fields.
In product design, color is the first element that acts on the human visual senses and significantly influences consumer decisions. This study aimed to analyze consumers’ color preferences for products and explore the mathematical patterns of product color design. Firstly, sales data and images of popular thermos cups from Tmall and Jingdong (JD), two prominent e-commerce platforms in China, were obtained through data mining. Subsequently, this research focused on single-color thermos cups with high sales as the research subject, extracting the hue (H), saturation (S), and value (V) for each cup from the product images. Furthermore, a 3D scatter plot of HSV values was generated using Origin Pro, visually representing the consumers’ color preferences. Finally, this study examined the relationships among HSV values of the popular product colors through multiple regression analysis and constructed a mathematical model for HSV. This method enables manufacturers to gain valuable insights into consumer color preferences, facilitating digital color design and enhancing design efficiency and accuracy.
In addition to their practical and aesthetic qualities, ceramic teapots are highly decorative and stylish. Based on the theory of perceptual engineering, this study employs eye-tracking technology and semantic-difference methods to investigate user preferences for ceramic teapot shapes. Using eye-movement experiments, the study first determines users’ visual attention to different morphological regions. Using the orthogonal alignment method, nine styling samples were developed by combining expert classification of classic and traditional teapot styling elements. By combining a semantic perception questionnaire with a satisfaction questionnaire, the study evaluated users’ visual attention to these samples and their satisfaction with them. It was found that shapes characterized by classic, rounded, and proportional coordination were more in line with consumers’ aesthetic preferences despite the differences in semantic evaluations among consumers of different genders and ages, which led to relatively consistent consumer satisfaction. The purpose of this study is not only to provide a scientific basis for styling ceramic teapots but also to assist designers in grasping the laws of consumer preference in order to create better products.