Jorge Mauricio David holds a Ph.D. in Chemistry (Organic Chemistry) from the University of São Paulo and is currently a Full Professor at the Federal University of Bahia. At the same time, he has developed postdoctoral activities at the University of Illinois at Chicago working with natural products chemistry. He teaches undergraduate courses (Organic Chemistry) and in the graduate program in Chemistry (UFBA) and Biotechnology (UEFS). He was coordinator of the postgraduate program in Chemistry and Head of the Department of Organic Chemistry. He has several works published in indexed journals as well as works presented at congresses and symposiums in the area. He has experience in advising masters, doctoral, and scientific initiation students. His area of interest focuses on the discovery of new bioactive substances, mainly antioxidants, immunomodulators, and cytotoxics from endemic and medicinal plant species and regional foods.
Jorge Mauricio David holds a Ph.D. in Chemistry (Organic Chemistry) from the University of São Paulo and is currently a Full Professor at the Federal University of Bahia. At the same time, he has developed postdoctoral activities at the University of Illinois at Chicago working with natural products chemistry. He teaches undergraduate courses (Organic Chemistry) and in the graduate program in Chemistry (UFBA) and Biotechnology (UEFS). He was coordinator of the postgraduate program in Chemistry and Head of the Department of Organic Chemistry. He has several works published in indexed journals as well as works presented at congresses and symposiums in the area. He has experience in advising masters, doctoral, and scientific initiation students. His area of interest focuses on the discovery of new bioactive substances, mainly antioxidants, immunomodulators, and cytotoxics from endemic and medicinal plant species and regional foods.