Prof. Dr. Qunlan Zhou is a researcher at the Freshwater Fisheries Research Center (FFRC), Chinese Academy of Fishery Sciences (CAFS), and a Master’s supervisor at Nanjing Agricultural University. Her main research interests are aquatic animal nutrition and feed, and her research area is aquatic animal intestinal nutrition and health. She has published more than 10 papers as the first author (eight of which were included in SCI) and participated in the publication of more than 60 academic papers. As the first finisher, she obtained two nationally authorized invention patents and two utility model patents. She presided over the Jiangsu Natural Science Foundation project and participated in national, provincial, and ministerial research projects, such as the National Shrimp and Crab Industry Technology System, the National Bulk Freshwater Fish Industry Technology System, and the Ministry of Agriculture’s public welfare industry special projects. She won the second prize in Jiangsu Science and Technology Progress, second and third prizes in China Agricultural Science and Technology, first prize in the Fan Li Science and Technology of China Society of Fisheries, the first prize in the Science and Technology Progress of Chinese Academy of Fishery Sciences, the first prize in the Science and Technology Progress of Wuxi City, the second prize in the Science and Technology Innovation of Jiangsu Provincial Ocean and Fisheries Bureau, and the Da Beinong Science and Technology Award.