Peivaste Safarpour

Dr. Peivaste Safarpour


Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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7 February 2020 in BMC Family Practice
Verified
Journal Article
Open access
PDF file
PSPeivaste Safarpour
Peivaste Safarpour
MDMilad Daneshi-Maskooni
Milad Daneshi-Maskooni
MVMohammadreza Vafa
Mohammadreza Vafa
MNMitra Nourbakhsh
Mitra Nourbakhsh
LJLeila Janani
Leila Janani
HSHoma Sadeghi
Homa Sadeghi
Background: Vitamin D (VD) may increase sirtuin 1 (SIRT1) and subsequently PPAR-γ coactivator 1α (PGC-1α) and irisin levels and these improvements may reduce insulin resistance (IR). The aim was to assess the effects of vitamin D supplementation on SIRT1, irisin, and IR in overweight/obese type 2 diabetes (T2D) patients.Methods: Ninety T2D males and females were recruited as a clinical trial study (mean of age and body mass index (BMI) of intervention and placebo groups were 50.05 ± 10.17 and 50.36 ± 10.2 yrs. and 31.37 ± 3.4 and 30.43 ± 3.2 kg/m2, respectively). The inclusion criteria were T2D, VD deficient, BMI > 25 kg/m2, and serum HbA1c < 8.5%. The exclusion criteria were using vitamin and mineral supplements, having any acute disease, recent modifying dose or type of drugs. The supplementation was 50,000 IU/week VD or placebo for 8 weeks. The demographic characteristics, anthropometrics, dietary intakes and physical activity status, sun exposure status, fasting blood sugar (FBS) and insulin, glycosylated hemoglobin (HbA1c), irisin, SIRT1, 25-hydroxy D3 (25(OH)VD), homeostasis model assessment of insulin resistance (HOMA-IR), and quantitative insulin sensitivity check index (QUICKI) were determined. The significantP-value was ≤0.05.Results: The increase of serum VD, SIRT1, and irisin in the intervention group was significant (p < 0.001). HbA1c was decreased significantly by 1%. The changes in the other glucose indices (FBS, insulin, and IR) were non-significant.Conclusions: VD supplementation may improve T2D by decreasing HbA1c and increasing SIRT1 and irisin in VD deficient T2D patients. Further trials are suggested.Trial registration: Iranian Registry of Clinical Trials, IRCT201604202365N11. Registered 21/08/2016,http://en.irct.ir/trial/2019.

1 March 2018
Verified
Journal Article
Closed access
AMAhmad Reza Dorosty Motlagh
Ahmad Reza Dorosty Motlagh
PSPeivaste Safarpour
Peivaste Safarpour
MMMilad Daneshi Maskooni
Milad Daneshi Maskooni
MHMostafa Hosseini
Mostafa Hosseini
FNFarzaneh Ranjbar Noshari
Farzaneh Ranjbar Noshari

15 April 2018
Verified
Open access
AMAhmad Reza Dorosty Motlagh
Ahmad Reza Dorosty Motlagh
PSPeivaste Safarpour
Peivaste Safarpour
MMMilad Daneshi Maskooni
Milad Daneshi Maskooni
MHMostafa Hosseini
Mostafa Hosseini
FNFarzaneh Ranjbar Noshari
Farzaneh Ranjbar Noshari
Background: Food insecurity (FI) refers to the lack of sufficient and safe availability of the food. Accumulating studies have suggested associations between dietary intake and Intelligence quotient (IQ). Accordingly, we aimed to examine the association between FI and IQ.