Dr. Melis Çokdinleyen is a researcher at the Advanced Technology Research and Application Center (ILTEK), Selçuk University, Türkiye. She completed her Ph.D. at the Institute of Food Science Research (CIAL-CSIC), Spain, under the Turkish Ministry of National Education (YLSY) fellowship. Her doctoral dissertation, "Green Extraction of Bioactive Compounds from Algae and Investigation of Their Biological Properties," focused on sustainable extraction strategies and the biological evaluation of marine resources. Her current research interests include: 1.Green Extraction Technologies: Developing sustainable recovery methods (PLE, UAE, MAE, NaDES) for bioactive compounds from marine biomass. 2. Compound Characterization: Utilizing advanced chromatographic and mass spectrometric platforms (LC-MS/MS, GC-MS). 3. Bioactivity Assessment: Evaluating antioxidant, anti-inflammatory, antiviral and neuroprotective properties via in vitro cell culture models.