Oasification and desertification are two essential processes of land use and cover (LULC) change in arid regions. Compared to desertification, which is widely regarded as the most severe global ecological issue, the importance of oasification has not received universal recognition. However, neglecting oasification can lead to detrimental outcomes to the effectiveness of ecological governance by affecting the comprehensiveness of environmental policies proposed only based on desertification. Therefore, this study incorporates oasification into the examination of desertification by analyzing land use data for five representative periods spanning from 1980 to 2020, as well as socioeconomic and environmental data from 2000 to 2010. The aim is to evaluate the spatial and temporal dynamics of oasification and desertification in the Manas River Basin and identify the underlying factors driving these processes. The findings indicated that (1) the general trend of oasification and desertification exhibited the expansion of oases and the retreat of deserts. Specifically, the oasification area showed a “decrease-increase-decrease” pattern over time, while the desertification area consistently decreased. (2) In terms of spatial distribution, oasification and desertification displayed a transition from scattered and disordered patterns to an overall more organized pattern, with the hotspot area of desertification shifting from Shawan County to Manas County over time. (3) Population density, average land GDP, soil type and annual precipitation significantly influenced the degree of oasification, with driving force q-values above 0.4, which were the key factors driving oasification. Population density and average land GDP significantly affected the degree of desertification, with driving force q-values above 0.35, which were the key factors driving desertification. The driving force of all factors increased significantly after the interaction, and socioeconomic factors influenced oasification and desertification more than other factors. The study’s findings aim to provide a scientific basis for land resource use, ecological governance and sustainable development in the Manas River basin.
Sustainable agricultural development is a fundamental requirement and a crucial goal of modern agriculture. It is also a significant means of enabling farmers to increase their incomes. This paper analyses the evolutionary characteristics, regional differences and spatial convergence of the level of sustainable agricultural development using kernel density estimation, Dagum’s Gini coefficient and the spatial convergence model based on panel data from 30 provinces in China from 2012 to 2021.The results show that: (1) At the level of development, the level of sustainable agricultural development at the national level and in the three major regions has shown an upward trend with fluctuations, with the average level of development in the eastern and central parts of the country higher than the national average, and in the western part of the country lower than the national average; however, the growth rate in the western part of the country is the highest among the three major regions. (2) In terms of evolutionary characteristics, the level of sustainable agricultural development in the country and the three major regions is characterised by spatial agglomeration, with varying degrees of polarisation. (3) In terms of regional differences, the Gini coefficients for the country as a whole, within the three major regions and between regions, generally show a downward trend, with interregional differences remaining the main source of overall differences. (4) In terms of spatial convergence, there is σ-convergence and β-convergence in the level of sustainable agricultural development across the country and the three major regions, and there is a positive spatial spillover effect. The conditional β convergence results show that the eastern region has the fastest rate of convergence. The above findings provide a scientific basis for the formulation of policies related to sustainable agricultural development in China.