Prof. Hong Zhang is a Professor of Plant Molecular Biology and Plant Biotechnology at Texas Tech University. He completed his BS studies in Microbiology at Sichuan University in Chengdu, China, his Ph.D. in Genetics at Michigan State University in Lansing, USA, and served as a Postdoc Researcher at Harvard Medical School and Massachusetts General Hospital in Boston, USA. His research focuses on improving crop yields by increasing drought, heat, and salt tolerance in transgenic crops through the use of biotechnology.
Prof. Hong Zhang is a Professor of Plant Molecular Biology and Plant Biotechnology at Texas Tech University. He completed his BS studies in Microbiology at Sichuan University in Chengdu, China, his Ph.D. in Genetics at Michigan State University in Lansing, USA, and served as a Postdoc Researcher at Harvard Medical School and Massachusetts General Hospital in Boston, USA. His research focuses on improving crop yields by increasing drought, heat, and salt tolerance in transgenic crops through the use of biotechnology.