Tianqing Du

Tianqing Du


Research Focus & Metrics

Academic Career Length

3Years (2024-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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29 May 2024 in Agronomy
Verified
Journal Article
Open access
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浩安浩源 安
浩源 安
JHJing-Jing Han
Jing-Jing Han
QHQian-Nan He
Qian-Nan He
YZYi-Lin Zhu
Yi-Lin Zhu
PWPeng Wu
Peng Wu
JXJianfu Xue
Jianfu Xue
The nitrogen application rate (NAR) has a significant effect on the contents of wheat grain protein and its composition. There is still no consensus regarding the appropriate NAR, given the differences in studied conditions and influence of factors such as geographical location, climate, and soil nutrient contents. In this study, 66 papers related to wheat grain protein and its composition published from 1984 to 2021 were selected for meta-analysis in comprehensively evaluating the response of wheat grain protein content and composition to NAR in China. The results reveal that NAR significantly increased total protein content by 9.49–28.6%, gliadin by 9.13–30.5%, glutenin by 12.9–45.4%, albumin by 5.06–15.8%, and globulin by 8.52–24.0% of wheat grain in China, respectively, compared to no nitrogen application. The optimal NAR is 240–300 kg ha−1 when specific planting conditions are not being considered. Under different growing conditions, the NAR that provided the greatest increase in wheat grain protein and its composition varied as follows: 180–240 kg ha−1 in Northwest China and at >100 m altitudes; >300 kg ha−1 in North China and at <100 m altitudes and lower soil base nutrient levels; 240–300 kg ha−1 in Southeast China, with higher soil nutrients levels and for all average annual temperatures and precipitation ranges. In conclusion, the results of the present study reveal that it is feasible to systematically enhance the contents of wheat grain protein and its related fractions by appropriate NAR under different cropping conditions.

26 April 2024 in Foods
Verified
Journal Article
Open access
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BLBoyu Lu
Boyu Lu
HAHaoyuan An
Haoyuan An
XSXinli Song
Xinli Song
BYBosen Yang
Bosen Yang
ZJZhuqing Jian
Zhuqing Jian
TDTianqing Du
Tianqing Du
Selenium (Se) is a micronutrient known for its essential role in human health and plant metabolism. Waxy maize (Zea mays L. sinensis kulesh)—known for its high nutritional quality and distinctive flavor—holds significant consumer appeal. Therefore, this study aims to assess the effects of foliar Se spraying on the nutritional quality of waxy maize grains, with a focus on identifying varietal differences and determining optimal Se dosage levels for maximizing nutritional benefits. We employed a two-factor split-plot design to assess the nutritional quality, trace elements, and pigment content of jinnuo20 (J20) and caitiannuo1965 (C1965) at the milk stage after being subjected to varying Se doses sprayed on five leaves. Our findings indicate superior nutrient content in J20 compared to C1965, with both varieties exhibiting optimal quality under Se3 treatment, falling within the safe range of Se-enriched agricultural products. JS3 (0.793) demonstrated the highest overall quality, followed by JS2 (0.606), JS4 (0.411), and JS1 (0.265), while CS0 had the lowest (−0.894). These results underscore the potential of foliar biofortification to enhance the functional component contents of waxy maize grains.

18 September 2025 in Plants
Verified
Journal Article
Open access
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LXLin Xie
Lin Xie
BSBao-Jie Su
Bao-Jie Su
YZYa-Nan Zhang
Ya-Nan Zhang
DZDongsheng Zhang
Dongsheng Zhang
JHJing-Jing Han
Jing-Jing Han
JXJianfu Xue
Jianfu Xue
Waxy maize (Zea mays L. ceratina) is extensively cultivated and exhibits substantial market demand in China; however, its yield and quality improvement remain constrained by relatively underdeveloped cultivation techniques. Optimizing plant density and row spacing is critical to improving the yield and nutritional quality of waxy maize, yet their combined effects remain insufficiently explored. A split-plot design evaluated two plant densities, i.e., 5.25 × 104 plants ha−1 (PD5.25) and 6.75 × 104 plants ha−1 (PD6.75), and three row configurations, i.e., 80 + 40 cm wide–narrow rows (RS8-4), 100 + 20 cm wide–narrow rows (RS10-2) and conventional 60 + 60 cm equal rows (RS6-6). This study aims to identify the optimal cultivation configuration for waxy maize in the Loess Plateau region. Results showed that the RS8-4 configuration maximized agronomic traits, dry matter accumulation, and yield relative to RS6-6 and RS10-2 treatments. Specifically, RS8-4 reduced the insertion angle of the lower ear leaf by 12.4% (p < 0.05) and ear height by 8.3% while increasing yield by 19.86–20.00% compared to RS6-6 and RS10-2 treatments. At fresh-market maturity, dry matter accumulation under RS8-4 treatment increased significantly by 34.0% with higher plant density. Under PD6.75, RS8-4 boosted dry matter by 29.8% and 39.4% versus RS6-6 and RS10-2, respectively. Under the RS8-4 and PD6.5 configurations, dry matter accumulation reached 13.56 t ha−1 and a yield of 9.94 t ha−1 was achieved in 2022. In summary, the combination of the PD6.75 density and the RS8-4 row spacing configuration achieved the optimal yield for the ‘Jinnuo 20’ cultivar in the Loess Plateau region. This approach provides a scalable planting framework for high-yield waxy maize production in the area, while demonstrating that optimized plant density and row spacing represent not only a key technical measure for enhancing productivity but also a core agronomic strategy for improving resource-use efficiency.