Robert Kremer

Dr. Robert Kremer

University of Missouri
orcid

Research Focus & Metrics

Academic Career Length

27Years (2000-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
11 June 2001 in Current Microbiology
Verified
Journal Article
Closed access
PDF file
Robert KremerRobert Kremer
Robert Kremer
TSThouraya Souissi
Thouraya Souissi

1 June 2013 in Biogeochemistry
Verified
Journal Article
Closed access
PDF file
KVKristen Veum
Kristen Veum
KGKeith W. Goyne
Keith W. Goyne
Robert KremerRobert Kremer
Robert Kremer
RMRandall J. Miles
Randall J. Miles
KSKenneth A. Sudduth
Kenneth A. Sudduth

13 February 2012 in Journal of Plant Nutrition and Soil Science
Verified
Journal Article
Closed access
PDF file
LZLuiz Henrique Saes Zobiole
Luiz Henrique Saes Zobiole
Robert KremerRobert Kremer
Robert Kremer
Rubem Silvério De Oliveira JúniorRubem Silvério De Oliveira Júnior
Rubem Silvério De Oliveira Júnior
JCJamil Constantin
Jamil Constantin

1 July 2005 in Applied and Environmental Microbiology
Verified
Journal Article
Open access
PDF file
MFMin Fang
Min Fang
Robert KremerRobert Kremer
Robert Kremer
PMPeter P. Motavalli
Peter P. Motavalli
GDGeorgia Davis
Georgia Davis
Bacterial diversity in transgenic and nontransgenic corn rhizospheres was determined. In greenhouse and field studies, metabolic profiling and molecular analysis of 16S rRNAs differentiated bacterial communities among soil textures but not between corn varieties. We conclude that bacteria in corn rhizospheres are affected more by soil texture than by cultivation of transgenic varieties.

1 November 2000 in Weed Science
Verified
Journal Article
Closed access
PDF file
JLJianmei Li
Jianmei Li
Robert KremerRobert Kremer
Robert Kremer
Rhizobacteria associated with weed seedlings in different cropping systems - Volume 48 Issue 6 - Jianmei Li, Robert J. Kremer

25 September 2017 in Communications in Soil Science and Plant Analysis
Verified
Journal Article
Closed access
CWChathuri S Weerasekara
Chathuri S Weerasekara
RURanjith P Udawatta
Ranjith P Udawatta
CGClark J Gantzer
Clark J Gantzer
Robert KremerRobert Kremer
Robert Kremer
SJShibu Jose
Shibu Jose
KVKristen S Veum
Kristen S Veum
Cover crops improve soil quality properties and thus land productivity. We compared soil chemical and biological changes influenced by hairy vetch (Vicia villosa Roth.) and cereal rye (Secale cereal) cover crops grown in Menfro silt loam (fine-silty, mixed, superactive, mesic Typic Hapludalfs), Mexico silt loam (fine, smectitic, mesic Vertic Epiaqualfs), or sand in the greenhouse. Cover crop biomass, soil β-glucosidase, β-glucosaminidase, and fluorescein diacetate (FDA) hydrolase activities, and soil chemical properties were measured at six, nine, and twelve weeks after planting. Cover crop biomass increased with highest (p < 0.0001) yields for hairy vetch and cereal rye in Menfro and Mexico soils, respectively. β-glucosaminidase, FDA, organic carbon (C), total nitrogen (N), and total phosphorus (P) contents significantly decreased in all soils for both cover crops. However, β-glucosidase activity significantly increased (p < 0.0001). Long-term field studies are needed to evaluate soil quality improvement under cover crops, especially for soils with marginal organic matter and fertility.