Limei Mao

Prof. Limei Mao

Southern Medical University
orcid

Research Focus & Metrics

Academic Career Length

21Years (2006-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 February 2009 in BMC Public Health
Verified
Journal Article
Open access
PDF file
NLNian Liu
Nian Liu
LMLimei Mao
Limei Mao
XSXiufa Sun
Xiufa Sun
LLLiegang Liu
Liegang Liu
PYPing Yao
Ping Yao
BCBanghua Chen
Banghua Chen
Background: 'Sitting month' is the Chinese tradition for postpartum customs. Available studies indicate that some of the traditional postpartum practices are potentially harmful for women's health. However, no intervention study aiming at postpartum practices has been performed. In this paper we evaluated the effect of a health and nutrition education intervention, which focused on improving postpartum dietary quality and optimal health behaviors. Methods: The study design was a randomized controlled trial conducted in both urban and rural area of Hubei between August 2003 and June 2004. A total of 302 women who attended the antenatal clinic during the third trimester with an uncomplicated pregnancy were recruited. Women randomized to the education intervention group in both urban and rural area received two two-hour prenatal education sessions and four postpartum counseling visits. Control group women received usual health care during pregnancy and postpartum period. Women were followed up until 42 days postpartum. Outcome measures were nutrition and health knowledge, dietary behavior, health behavior and health problems during the postpartum period. Results: Women in the intervention groups exhibited significantly greater improvement in overall dietary behaviors such as consumption of fruits, vegetables, soybean and soybean products as well as nutrition and health knowledge than those in the control groups. Significantly more women in the intervention groups give up the traditional behavior taboos. The incidence of constipation, leg cramp or joint pain and prolonged lochia rubra was significantly lower in the intervention groups as compared with the control groups. Conclusion: The study shows that health and nutrition education intervention enable the women take away some of the unhealthy traditional postpartum practices and decrease the prevalence of postpartum health problems. The intervention has potential for adaptation and development to large-scale implementation. Trial registration number: klACTRN12607000549426

1 May 2021 in Clinical Nutrition
Verified
Journal Article
Closed access
YWYuanhuan Wei
Yuanhuan Wei
JLJingjing Liang
Jingjing Liang
YSYixiang Su
Yixiang Su
JWJue Wang
Jue Wang
WAWilliam Kwame Amakye
William Kwame Amakye
ZZZheqing Zhang
Zheqing Zhang

17 December 2020 in Food & Function
Verified
Journal Article
Closed access
PDF file
WWWenting Wei
Wenting Wei
MHManjiang Hu
Manjiang Hu
JHJie Huang
Jie Huang
SYSiyan Yu
Siyan Yu
XLXudong Li
Xudong Li
LMLimei Mao
Limei Mao
Docosahexaenoic acid (DHA, 22:6) and eicosapentaenoic acid (EPA, 20:5) exert their anti-obesity effect by mechanisms dependent or independent of PPARγ and GPR120 signaling in insulin resistant mice.

15 April 2024 in The Journal of Nutritional Biochemistry
Verified
Journal Article
Closed access
XYXian Yang
Xian Yang
XLXudong Li
Xudong Li
MHManjiang Hu
Manjiang Hu
JHJie Huang
Jie Huang
SYSiyan Yu
Siyan Yu
LMLimei Mao
Limei Mao

3 January 2020 in Journal of Animal Physiology and Animal Nutrition
Verified
Journal Article
Closed access
PDF file
JYJufeng Ye
Jufeng Ye
XWXiangdong Wang
Xiangdong Wang
KWKe Wang
Ke Wang
YDYudi Deng
Yudi Deng
YYYichao Yang
Yichao Yang
LMLimei Mao
Limei Mao

7 November 2006 in BMC Public Health
Verified
Journal Article
Open access
PDF file
NLNian Liu
Nian Liu
LMLimei Mao
Limei Mao
XSXiufa Sun
Xiufa Sun
LLLiegang Liu
Liegang Liu
BCBanghua Chen
Banghua Chen
QDQiang Ding
Qiang Ding
Background: 'Sitting month' is a Chinese tradition for women's postpartum custom. The present study aims to explore the postpartum dietary and health practices of puerperal women and identify their influential factors in three selected regions of Hubei, China. Methods: A cross-sectional retrospective study was conducted in the selected urban, suburban and rural areas in the province of Hubei from 1 March to 30 May 2003. A total of 2100 women who had given birth to full-term singleton infants in the past two years were selected as the participants. Data regarding postpartum practices and potentially related factors were collected through questionnaire by trained investigators. Results: During the puerperium, 18% of the participants never ate vegetables, 78.8% never ate fruit and 75.7% never drank milk. Behaviour taboos such as no bathing, no hair washing or teeth brushing were still popular among the participants. About half of the women didn't get out of the bed two days after giving birth. The average time they stayed in bed during this period was 18.0 h. One third of them didn't have any outdoor activities in that time periods. The educational background of both women and their spouses, location of their residence, family income, postnatal visit, nutrition and health care educational courses were found to be the influencing factors of women's postpartum practices. Conclusion: Traditional postpartum dietary and health behaviours were still popular among women in Hubei. Identifying the factors associated with traditional postpartum practices is critical to develop better targeting health education programs. Updated Information regarding postpartum dietary and health practices should be disseminated to women.