Jesús Fernández-Lucas

Dr. Jesús Fernández-Lucas

Applied Biotechnology Group, Universidad Europea de Madrid, Urbanización El Bosque, E-28670 Villaviciosa de Odón (Madrid), Spain
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Research Focus & Metrics

Academic Career Length

23Years (2004-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 October 2017 in Trends in Food Science & Technology
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Journal Article
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Jesús Fernández-LucasJesús Fernández-Lucas
Jesús Fernández-Lucas
DCDaniel Castañeda
Daniel Castañeda
DHDaniel Hormigo
Daniel Hormigo

SBStephanie Rodriguez Besteiro
Stephanie Rodriguez Besteiro
JAJose Francisco Tornero Aguilera
Jose Francisco Tornero Aguilera
Jesús Fernández-LucasJesús Fernández-Lucas
Jesús Fernández-Lucas
Vicente Javier Clemente-SuárezVicente Javier Clemente-Suárez
Vicente Javier Clemente-Suárez
The actual COVID-19 pandemic scenario has generated a context of uncertainty, helplessness, and inequality. Yet, the perception of COVID-19 risk has influenced nutritional, psychological, and physical activity patterns depending on gender. We conducted the present research with the aim of studying gender differences of university students in the perceived risk of the COVID-19 pandemic, and in psychological, nutritional, oral health, and physical activity habits. To reach the study’s aim, 300 volunteer university students completed an online questionnaire which analyzed variables of perceived risk of the COVID-19 pandemic, psychological profiles, and nutritional, oral health, and physical activity habits. Results showed that females presented a higher perception of danger to the COVID-19 virus than males but showed no differences in how the pandemic has affected personal lives. Females showed higher values of anxiety, conscientiousness, neuroticism, and openness to experience, while males presented higher values of extraversion. Nutritionally, males presented greater consumption of soft drinks, meat, and pasta or rice, and lower buccal hygiene. Yet, no differences were found regarding physical activity patterns. Results from the present study could be used by various educational institutions to implement multidisciplinary interventions to reduce the stress and risk perception.

1 February 2021 in Bioresource Technology
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Journal Article
Closed access
JAJon Del Arco
Jon Del Arco
AAAndrés R. Alcántara
Andrés R. Alcántara
RFRoberto Fernández-Lafuente
Roberto Fernández-Lafuente
Jesús Fernández-LucasJesús Fernández-Lucas
Jesús Fernández-Lucas

26 March 2013 in Applied Microbiology and Biotechnology
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Journal Article
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AFAlba Fresco
Alba Fresco
IMIsabel De La Mata
Isabel De La Mata
MAMiguel Arroyo
Miguel Arroyo
Jesús Fernández-LucasJesús Fernández-Lucas
Jesús Fernández-Lucas

1 October 2018 in Applied Microbiology and Biotechnology
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Journal Article
Closed access
PDF file
ABAzadeh Beygmoradi
Azadeh Beygmoradi
AHAhmad Homaei
Ahmad Homaei
RHRoohullah Hemmati
Roohullah Hemmati
PSPaloma Santos-Moriano
Paloma Santos-Moriano
DHDaniel Hormigo
Daniel Hormigo
Jesús Fernández-LucasJesús Fernández-Lucas
Jesús Fernández-Lucas

2 October 2016 in Journal of Sports Sciences
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Journal Article
Closed access
Vicente Javier Clemente-SuárezVicente Javier Clemente-Suárez
Vicente Javier Clemente-Suárez
JRJosé Juan Robles-Pérez
José Juan Robles-Pérez
Jesús Fernández-LucasJesús Fernández-Lucas
Jesús Fernández-Lucas
Parachute jump is an extreme activity that elicits an intense stress response that affects jumpers’ body systems being able to put them at risk. The present research analysed modifications in blood oxygen saturation (BOS), heart rate (HR), cortisol, glucose, lactate, creatine kinase (CK), muscles strength, cortical arousal, autonomic modulation, pistol magazine reload time (PMRT) and state anxiety before and after an automatic open parachute jump in 38 male Spanish soldiers (25.6 ± 5.9 years). A MANOVA with samples as a fixed factor and Effect Size (ES) were conducted. MANOVA showed (Wilks lambda = .225; F = 5.980; P = .000) a significantly increase in cortisol (6.2 ± 3.2 vs. 8.2 ± 4.3 nmol/l; P = .025; ES = .47), HR (75.0 ± 14.6 vs. 87.4 ± 17.3 bpm; P = .004; ES = .72), lactate (1.8 ± 1.2 vs. 4.4 ± 2.2 mmol · l−1; P = .002; ES = 1.18), sympathetic nervous system and leg strength manifestation after the parachute jump. By contrary BOS, PMRT (55.6 ± 27.6 vs. 48.0 ± 16.7 s; P = .021; ES = .46) and somatic anxiety (SA), evaluated by CSAI2R questionnaire, decreased. An automatic parachute jump increased physiological and cortical response and decreased SA of participants. This stress response can affect the jumpers’ abilities and allow us to have a better understanding of the organism stress response and to improve training for both military and sport parachute jumps.