Qingqing Jiang

Dr. Qingqing Jiang

Food Science and Technology, Shanghai Ocean University, Shanghai, China
orcid

Biography

Jiang Qingqing is an associate professor and a supervisor for master students at Shanghai Ocean University. She obtained the PhD degree from Tokyo University of Marine Science and Technology, and she was a visiting scholar at Zhejiang University. She is leading a sub-project of the 14th Five-Year National Key R&D Project, the Shanghai Young Science and Technology Talents Sailing Project, the Shanghai Chenguang Project, etc. In recent years, she has published more than 30 academic papers, obtained/applied for over 10 patents, co-authored 1 academic book (in Japanese), and participated in drafting 3 group standards and 4 enterprise standards. She currently serves as a member of the Youth Working Committee of the Shanghai Food Society, a senior expert at the Yantai Engineering Research Center for Deep Processing and High-Value Utilization of Aquatic Products, and a guest editor and reviewer for multiple domestic and international journals.

Affiliations

Shanghai Ocean University

Shanghai, China

Food Science and Technology

Honors and Awards

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Experience

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