The simultaneous determination of arsenic and mercury species in human urine is critical for clinical diagnostics and therapeutic monitoring because it reduces the costs, time, and consumption of samples. This study proposes a method of utilizing high-performance liquid chromatography-inductively coupled plasma mass spectrometry (HPLC-ICP-MS) for the concurrent analysis of arsenic and mercury species in urine samples. The separation was performed using a Hepu AR 5 μm C₁₈ (250 × 4.6 mm) column, employing a mobile phase composed of 0.1% L-cysteine, 5 mM NH₄H₂PO₄, and 4 mM tetrabutylammonium hydroxide (TBAH). The samples were diluted with water, and matrix interference was reduced through the application of a kinetic energy discrimination (KED) mode. Calibration curves for four arsenic species and three mercury species exhibited strong linearity within the range of 1–20 μg L⁻¹, with correlation coefficients (r) above 0.999. The limits of detection (LOD) ranged from 0.030 to 0.086 μg L⁻¹, while the limits of quantitation (LOQ) were observed to range from 0.10 to 0.29 μg L⁻¹. The spiking recoveries for all species varied from 87.0% to 110.3%, and the intra-day and inter-day relative standard deviations (RSD) were determined to be 1.1–6.0%, and 0.8–9.2%, respectively. These results indicate that the developed method achieves high precision, accuracy, and suitability for clinical applications, offering valuable insights for the diagnosis and treatment of heavy metal exposure.

This study assessed elemental exposure and health risks in 35 prepared livestock and poultry dishes from Zhejiang Province using inductively coupled plasma mass spectrometry (ICP-MS). Aluminum (Al) showed the highest concentrations, while strontium (Sr) and barium (Ba) were moderate; other elements (molybdenum (Mo), chromium (Cr), lead (Pb), cadmium (Cd), thallium (Tl), cobalt (Co), arsenic (As)) were low; and nickel (Ni) was undetected. All dishes complied with GB 2762-2022 limits. Although seven dishes showed mild-to-moderate single-factor contamination, Nemerow indices confirmed safe levels (P_c < 0.7). Principal Component Analysis (PCA) and Hierarchical Cluster Analysis (HCA) indicated that processing methods drove contamination profiles, with deep-fried products accumulating higher metal levels than stir-fried or boiled ones. While non-carcinogenic risks were acceptable for adults, children showed higher susceptibility with Total Target Hazard Quotients (TTHQ) values nearly double those of adults, exceeding safety thresholds in certain dishes primarily due to As and Cr. Carcinogenic risks for hexavalent chromium (Cr(VI)) and inorganic arsenic (iAs) were acceptable (1 × 10⁻⁶ to 1 × 10⁻⁴) for 32 dishes. After speciation-based recalibration, the remaining three dishes also fell within safe limits. Overall, exposure risks are low, though specific deep-fried products warrant monitoring.