Abelmoschus manihot L. (A. manihot) has received more and more attention due to its potential edible and medicinal value. It shows higher yield and related fine agronomic traits suitable for disadvantaged areas and low-input planting. However, a systemic description of the phenological growth stages of A. manihot, an alternative, multipurpose crop of worldwide interest, does not exist. This study aims to detail the phenological growth stages of A. manihot based on the BBCH scale. Nine principal growth stages were described from seed germination to senescence, along with 69 secondary growth stages, including germination, leaf development, formation of side shoots, primary stem elongation, inflorescence emergence, flowering, fruit development, maturation of fruit and seed, and senescence. However, the morphology and structure of A. manihot become complex with growth, and some growth stages, like inflorescence development, flowering, fruit development, and fruit maturation, overlap totally or partially with each other. Thus, the three-digit scale is considered necessary for a complementary description of these growth stages and illustrations for clarification. Moreover, the unique morphology and structure features of the pistil, stamen, and ovary and the development process of fruits and seeds were described in detail at different stages. The basic and extended BBCH scales will add new information on defining and identifying A. manihot phenological growth stages. They will help farmers efficiently schedule and manage A. manihot cultivation and improve knowledge dissemination among growers and researchers.

Michelia maudiae ‘Rubicunda’ (M. maudiae ‘Rubicunda’) is one of the most popular ornamental plants. However, relatively little is known regarding its floral development. Here, the variations of the mineral, endogenous hormone, and non-structural carbohydrate (NSC) contents in the petals and gynoecium and androecium (GA) at five developmental stages during M. maudiae ‘Rubicunda’ flower development were analyzed. The results suggested that the carbon (C), nitrogen (N), and phosphorus (P) endogenous hormones, NSC contents, and C/N/P stoichiometric ratios exhibit large variations during flower development. There were significant differences in N and P contents in the GA and petals among the five growth stages, while C contents did not change significantly. In the five flower development stages, the average N and P contents in the GA were higher than those in the petals. The maximum C/N and N/P ratios in the GA and petals were foundat the senescent flower stage (stage5) and green bud stage (stage1), respectively. The C/P ratio in petals reached its maximum value at the mature bud stage (stage 2), and the C/P ratio in the GA reached its maximum value at the senescent flower stage (stage 5). The C/N/P stoichiometric ratios in the petals were more sensitive to development stages than those in the GA. There were highly significant correlations between the NSC and C/N/P stoichiometric ratios in the GAand petals. Moreover, acetic acid (IAA), abscisic acid (ABA), gibberellic acid 3 (GA3), and cytokinin (CTK) contents in the petals exhibited significant changes in response to development stages. Principal component analysis (PCA) revealed significant correlations and clear differences in the test indexes between the development stage and organs, and the variation was explained by PC-1 (55.6%), PC-2 (23.3%), and the cumulative contribution percentage of the total biplot (78.9%). These studies can lay the foundation for elucidating the requirements and dynamic balance among C, N, P, NSC, and hormone contents during the flower development of M. maudiae‘ Rubicunda’.

Zanthoxylum armatum (Z. armatum) leaves represent more than 50% of by-products with promising potential applications, and there are still largely unknown variations in chemical composition and antioxidant activity in its leaves. In the present study, the changes in carbon (C), nitrogen (N) and phosphorous (P), soluble protein (SP), amino acid (AA), soluble sugar (SS), total phenol (TP) and total flavonoids (TF) content as well as antioxidant capacity in Z. armatum leaves from two plant ages between two shoot types and three leaf positions were investigated. Our results showed that there are significant effects of plant age, shoot type and leaf position and their interactions on almost all the tested parameters. Shoot types were the main factor affecting the accumulation of chemical compositions and antioxidant capacity, followed by leaf positions and plant ages. Shoot type and leaf position had stronger effects than plant age. Statistical analysis revealed a series of correlations between antioxidant capacity, TP and chemical elements. Z. armatum leaves, an agricultural by-product, showed significant differences in chemical composition and antioxidant activity in response to plant age, shoot type and leaf position, which can be valuable to incentive its cultivation management strategy and its better utilization for economic and environmental benefits.

Triadica sebifera (T. sebifera) has attracted much attention because of the high oil content in its seeds, but there are few systematic studies on the phenolic compounds of T. sebifera leaves (TSP). In this study, the extraction process of TSP was optimized by response surface methodology. The phenolic components of these extracts were analyzed by high-performance liquid chromatography (HPLC). Moreover, the effects of hot air drying (HD), vacuum drying (VD) and freeze drying (FD) on the antioxidant activity and characterization of T. sebifera leaf extract (TSLE) were evaluated. Under the conditions of ethanol concentration 39.8%, liquid–solid ratio (LSR) 52.1, extraction time 20.2 min and extraction temperature 50.6 °C, the maximum TSP yield was 111.46 mg GAE/g dw. The quantitative analysis and correlation analysis of eight compounds in TSP showed that the type and content of phenolic compounds had significant correlations with antioxidant activity, indicating that tannic acid, isoquercitrin and ellagic acid were the main components of antioxidant activities. In addition, through DPPH and ABTS determination, VD-TSLE and FD-TSLE showed strong scavenging ability, with IC50 values of 138.2 μg/mL and 135.5 μg/mL and 73.5 μg/mL and 74.3 μg/mL, respectively. Fourier transform infrared spectroscopy (FTIR) and scanning electron microscopy (SEM) infrared spectroscopy revealed small differences in the extracts of the three drying methods. This study lays a foundation for the effective extraction process and drying methods of phenolic antioxidants from T. sebifera leaves, and is of great significance for the utilization of T. sebifera leaves.

Lonicera similis Hemsl. (L. similis) is a promising industrial crop with flowers rich in phenolic compounds. In this study, an ultrasound-assisted extraction (UAE) was designed to extract phenolic compounds from L. similis flowers (LSFs). A contrastive analysis on the phenolic compounds’ yield and characterization and the antioxidant activity of the extracts at three harvest stages (PGS I, PGS II, and PGS III) are reported. The results indicate that the optimal conditions are a sonication intensity of 205.9 W, ethanol concentration of 46.4%, SLR of 1 g: 31.7 mL, and sonication time of 20.1 min. Under these optimized conditions, the TPC values at PGS I, PGS II, and PGS III were 117.22 ± 0.55, 112.73 ± 1.68, and 107.33 ± 1.39 mg GAE/g, respectively, whereas the extract of PGS I had the highest TFC (68.48 ± 2.01 mg RE/g). The HPLC analysis showed that chlorogenic acid, rutin, quercetin, isoquercitrin, and ferulic acid are the main components in the phenolic compounds from LSFs, and their contents are closely corrected with the harvest periods. LSF extracts exhibited a better antioxidant activity, and the activity at PGS I was significantly higher than those at PGS II and PGS III. The correlation analysis showed that kaempferol and ferulic acid, among the eight phenolic compounds, have a significant positive correlation with the antioxidant activity, while the remaining compounds have a negative correlation. Minor differences in extracts at the three harvest stages were found through SEM and FTIR. These findings may provide useful references for the optimal extraction method of phenolic compounds from LSFs at three different harvest periods, which will help to achieve a higher phytochemical yield at the optimal harvest stage (PGS I).

Zanthoxylum armatum (Z. armatum) is an economic crop widely planted for both spice and medicinal purposes in Southwest China. Soil is a key environmental condition that affects seedling growth and development, and screening suitable soil types is of great significance for the large-scale cultivation of crops. This study designed growth experiments of Z. armatum seedlings in red soil (RS), yellow soil (YS), acidic purple soil (ACPS), alkaline purple soil (ALPS), and alluvial soil (AS) to screen for more suitable soil types. The growth traits of Z. armatum seedlings and the carbon (C), nitrogen (N), phosphorus (P), C:N:P stoichiometry, and non-structural carbohydrate (NSC) content of different organs were comparatively analyzed. The results showed that the morphological indexes of Z. armatum seedlings cultured in AS were better than those in the other four soils.AS and RS may be beneficial for the culture of Z. armatum seedlings due to higher nutrient levels in three organs. Two-factor ANOVA and PCA analysis showed that C, N, and P and their proportions would affect the uptake and distribution of NSC in various organs of Z. armatum seedlings. These results showed that soil types and plant organs significantly affected the accumulation and distribution of N, P, and NSC in Z. armatum seedlings. These results are conducive to screening soil types suitable for the growth and development of Z. armatum and provide data support for further large-scale cultivation of Z. armatum in suitable areas.