Xinhao Gao

Xinhao Gao


Research Focus & Metrics

Academic Career Length

3Years (2024-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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5 August 2024 in Agronomy
Verified
Journal Article
Open access
PDF file
TSTao Sun
Tao Sun
HLHongjie Li
Hongjie Li
CWCongxin Wang
Congxin Wang
RLRan Li
Ran Li
ZZZichao Zhao
Zichao Zhao
XGXinhao Gao
Xinhao Gao
The North China Plain (NCP) serves as a critical grain-producing region in China, playing a pivotal role in ensuring the nation’s food security. A comprehensive analysis of the carbon footprint (CF) related to the cultivation of major grain crops within this region and the proposal of strategies to reduce emissions through low-carbon production methods are crucial for advancing sustainable agricultural practices in China. This study employed the lifecycle assessment (LCA) method to estimate the CF of wheat, maize, and rice crops over a period from 2013 to 2022, based on statistical data collected from five key provinces and cities in the NCP: Beijing, Tianjin, Hebei, Shandong, and Henan. Additionally, the Logarithmic Mean Divisia Index (LMDI) model was utilized to analyze the influencing factors. The results indicated that the carbon footprints per unit area (CFA) of maize, wheat, and rice increased between 2013 and 2022. Rice had the highest carbon footprint per unit yield (CFY), averaging 1.1 kg CO2-eq kg−1, with significant fluctuations over time. In contrast, the CFY of wheat and maize remained relatively stable from 2013 to 2022. Fertilizers contributed the most to CF composition, accounting for 48.8%, 48.0%, and 25.9% of the total carbon inputs for wheat, maize, and rice, respectively. The electricity used for irrigation in rice production was 31.8%, which was much higher than that of wheat (6.8%) and maize (7.1%). The LMDI model showed that the labor effect was a common suppressing factor for the carbon emissions of maize, wheat, and rice in the NCP, while the agricultural structure effect and the economic development effect were common driving factors. By improving the efficiency of fertilizer and pesticide utilization, cultivating new varieties, increasing the mechanical operation efficiency, the irrigation efficiency, and policy support, the CF of grain crop production in the NCP can be effectively reduced. These efforts will contribute to the sustainable development of agricultural practices in the NCP and support China’s efforts to achieve its “double carbon” target.

22 August 2024 in Fermentation
Verified
Journal Article
Open access
PDF file
YLYao Li
Yao Li
YWYanqin Wang
Yanqin Wang
RLRan Li
Ran Li
LFLongyun Fu
Longyun Fu
ZLZhaodong Liu
Zhaodong Liu
XGXinhao Gao
Xinhao Gao
A large amount of vegetable waste generated by farms is currently damaging the environment and public health. Anaerobic fermentation is a mature technology that significantly contributes to the recovery of energy and resources from tail vegetables and the control of environmental pollution. However, most vegetable wastes have not been utilized due to poor performance of biogas production, lack of optimal solid contents, and multiple other reasons. Herein, the anaerobic digestion biogas production performance of tail vegetables treated with different total solid (TS) content was studied using solanaceous and leafy vegetables as raw materials. Results showed that there was no acidification in all trials except for treatment with TS of 6%. The optimal TS for anaerobic fermentation of vegetable waste was determined to be around 20% in terms of methane production and biogas production efficiency. The cumulative methane production per unit of volatile solids (VSs) reached 241.7 mL CH4/g of VS, and the methane content was about 65% during the peak period of biogas production. Theoretically, the value of methane production based on anaerobic fermentation of tail vegetables is as high as 1.8 × 1013~4.6 × 1013 L in China. This research provides advice for screening specific and efficient parameters to promote the biogas production rate by tail vegetable anaerobic fermentation.

29 July 2025 in Sustainability
Verified
Journal Article
Open access
PDF file
TSTao Sun
Tao Sun
RLRan Li
Ran Li
ZZZichao Zhao
Zichao Zhao
BGBing Guo
Bing Guo
MMMeng Ma
Meng Ma
XGXinhao Gao
Xinhao Gao
Understanding the spatio-temporal evolution of farmland carbon emissions, disentangling their underlying driving forces, and exploring the decoupling relationship between these emissions and economic development are pivotal to advancing low-carbon and high-quality agricultural development in Shandong Province, China. Using the Logarithmic Mean Divisia Index (LMDI) and Tapio decoupling model, this study conducted a comprehensive analysis of panel data from 16 cities in Shandong Province spanning 2004–2023. This research reveals that the total farmland carbon emissions in Shandong Province followed a trajectory of “initial fluctuating increase and subsequent steady decline” during the study period. The emissions peaked at 29.4 million tons in 2007 and then declined to 20.2 million tons in 2023, representing a 26.0% reduction compared to the 2004 level. Farmland carbon emission intensity in Shandong Province showed an overall downward trend over the period 2004–2023, with the 2023 intensity registering a 68.9% decline compared to 2004. The carbon emission intensity, agricultural structure, and labor effects acted as inhibiting factors on farmland carbon emissions in Shandong Province, while the economic development effect exerted a positive driving impact on the growth of such emissions. Over the 20-year period, these four factors cumulatively contributed to a reduction of 2.1 × 105 tons in farmland carbon emissions. During 2004–2013, the farmland carbon emissions in Zaozhuang, Yantai, Jining, Linyi, Dezhou, Liaocheng, and Heze showed a weak decoupling state, while in 2014–2023, the farmland carbon emissions and economic development in all cities of Shandong Province showed a strong decoupling state. In the future, it is feasible to reduce farmland carbon emissions in Shandong Province by improving agricultural resource utilization efficiency through technological progress, adopting advanced low-carbon technologies, and promoting the transformation of agricultural industrial structures towards “high-value and low-carbon” designs.

15 October 2026 in Agriengineering
Verified
Journal Article
Open access
PDF file
ECEnkai Cao
Enkai Cao
DLDeming Liu
Deming Liu
BLBowen Li
Bowen Li
WFWan Fang
Wan Fang
RZRui Zong
Rui Zong
XGXinhao Gao
Xinhao Gao
Brackish water drip fertigation has emerged as a promising approach for improving water use efficiency in saline agricultural regions where freshwater resources are limited. However, emitter clogging remains a critical challenge that compromises the long-term reliability and sustainability of these systems. Potassium fertilizers are widely applied through fertigation, yet the effects of different potassium sources on emitter clogging under brackish water conditions remain poorly understood. This study evaluated the impacts of five commonly used potassium fertilizers, including potassium dihydrogen phosphate (K1), potassium nitrate (K2), potassium chloride (K3), potassium sulfate (K4), and potassium tripolyphosphate (K5), on emitter hydraulic performance and clogging characteristics in a brackish water drip irrigation system. A 500 h fertigation experiment was conducted using six identical experimental platforms, one for each treatment, with three different types of non-pressure-compensating drip tape monitored within each platform. Changes in emitter performance were assessed using relative average discharge (Dra), Christiansen uniformity coefficient (CU), statistical uniformity coefficient (Us), and clogging randomness index. In addition, X-ray diffraction (XRD) analysis was employed to identify the mineral composition of accumulated clogging materials under different fertilizer treatments. Emitter performance differed among the potassium fertilizer formulations under the tested brackish-water conditions. Among the tested fertilizers, potassium sulfate (K4) maintained the most stable hydraulic performance, with a final Dra value of 83.62 ± 1.06%, whereas potassium chloride (K3) caused the greatest decline in emitter discharge, reducing Dra to 76.62 ± 1.05%. XRD analysis revealed that quartz and carbonate minerals were the dominant components of clogging deposits, although their relative proportions varied among fertilizer treatments. The differences in clogging development were closely associated with variations in mineral deposition patterns and hydraulic performance deterioration. Overall, potassium fertilizer selection plays an important role in maintaining the operational stability of brackish water drip fertigation systems. Under the tested brackish-water conditions, potassium sulfate showed the most stable hydraulic performance among the fertilizer treatments.

23 June 2025 in Agronomy
Verified
Journal Article
Open access
PDF file
XGXilin Guan
Xilin Guan
WCWenqing Cao
Wenqing Cao
Dunyi LiuDunyi Liu
Dunyi Liu
Huanyu ZhaoHuanyu Zhao
Huanyu Zhao
MLMing Lu
Ming Lu
STShenzhong Tian
Shenzhong Tian
Excessive nutrient inputs from manure and synthetic fertilizers have caused great challenges for sustainable vegetable production. There is limited information about the nutritional yields and leaching losses of potassium (K), calcium (Ca), and magnesium (Mg) under various organic–inorganic fertilization practices. We hypothesized that nutritional yields and cation leaching would be influenced by different fertilization practices. A two-year cucumber-cultivating experiment was conducted in North China with the following three treatments: Farmers’ Traditional Practice (FP), based on local farmers’ practices; Current Recommended Nutrient Management (CRNM), based on pieces of literature, bio-organic fertilizer, and kaolin replacing chicken manure in FP; Nutrient Balance Management (DBNM), based on target yields and plant-based amendments replacing bio-organic fertilizers. The nutritional yields of Ca and Mg under CRNM and DBNM were 26.4–39.6% and 20.3–32.5% higher than FP. The K, Ca, and Mg leaching under CRNM were significantly reduced by 41.1%, 18.9%, and 18.5%, compared with FP. Ca leaching under DBNM was further significantly reduced by 7.9%. A significant negative relationship was observed between the leaching losses of K, Ca, and Mg and the surface soil pH (0–20 cm). These findings suggest that DBNM could play an important role in obtaining higher nutritional yields, reducing leaching losses, and alleviating soil acidification in vegetable production.