Javier Tello

Dr. Javier Tello

orcid

Research Focus & Metrics

Academic Career Length

16Years (2011-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
31 January 2011 in International Journal of Food Microbiology
Verified
Journal Article
Closed access
GCGustavo Cordero-Bueso
Gustavo Cordero-Bueso
TATeresa Arroyo
Teresa Arroyo
ASAna Serrano
Ana Serrano
JTJavier Tello
Javier Tello
IAIrene Aporta
Irene Aporta
EVEva Valero
Eva Valero

1 November 2011 in The Journal of Supercritical Fluids
Verified
Journal Article
Closed access
JTJavier Tello
Javier Tello
MVM. Viguera
M. Viguera
LCLourdes Calvo
Lourdes Calvo

26 September 2017 in Australian Journal of Grape and Wine Research
Verified
Journal Article
Closed access
PDF file
JTJavier Tello
Javier Tello
JIJavier Ibáñez
Javier Ibáñez

9 January 2018 in Plant Methods
Verified
Journal Article
Open access
PDF file
JTJavier Tello
Javier Tello
MMMaría Ignacia Montemayor
María Ignacia Montemayor
AFAstrid Forneck
Astrid Forneck
JIJavier Ibáñez
Javier Ibáñez
Low pollen viability may limit grapevine yield under certain conditions, causing relevant economic losses to grape-growers. It is usually evaluated by the quantification of the number of viable and non-viable pollen grains that are present in a sample after an adequate pollen grain staining procedure. Although the manual counting of both types of grains is the simplest and most sensitive approach, it is a laborious and time-demanding process. In this regard, novel image-based approaches can assist in the objective, accurate and cost-effective phenotyping of this trait. Here, we introduce PollenCounter, an open-source macro implemented as a customizable Fiji tool for the high-throughput phenotyping of pollen viability. This tool splits RGB images of stained pollen grains into its primary channels, retaining red and green color fractionated images (which contain information on total and only viable pollen grains, respectively) for the subsequent isolation and counting of the regions of interest (pollen grains). This framework was successfully used for the analysis of pollen viability of a high number of samples collected in a large collection of grapevine cultivars. Results revealed a great genetic variability, from cultivars having very low pollen viability (like Corinto Bianco; viability: 14.1 ± 1.3%) to others with a very low presence of sterile pollen grains (Cuelga; viability: 98.2 ± 0.5%). A wide range of variability was also observed among several clones of cv. Tempranillo Tinto (from 97.9 ± 0.9 to 60.6 ± 5.9%, in the first season). Interestingly, the evaluation of this trait in a second season revealed differential genotype-specific sensitivity to environment. The use of PollenCounter is expected to aid in different areas, including genetics research studies, crop improvement and breeding strategies that need of fast, precise and accurate results. Considering its flexibility, it can be used not only in grapevine, but also in other species showing a differential staining of viable and non-viable pollen grains. The wide phenotypic diversity observed at a species level, together with the identification of specific cultivars and clones largely differing in this trait, pave the way of further analyses aimed to understand the physiological and genetic causes driving to male sterility in grapevine.

3 January 2012 in Journal of Applied Microbiology
Verified
Journal Article
Closed access
PDF file
JTJavier Tello
Javier Tello
GCGustavo Cordero-Bueso
Gustavo Cordero-Bueso
IAI. Aporta
I. Aporta
CMCabellos Caballero Juan Mariano
Cabellos Caballero Juan Mariano
TATeresa Arroyo
Teresa Arroyo

14 September 2020 in Scientific Reports
Verified
Journal Article
Open access
PDF file
VMVesna Maraš
Vesna Maraš
JTJavier Tello
Javier Tello
AGAnita Gazivoda
Anita Gazivoda
MMMilena Mugoša
Milena Mugoša
MPMirko Perišić
Mirko Perišić
JIJavier Ibáñez
Javier Ibáñez
Global viticulture has evolved following market trends, causing loss of cultivar diversity and traditional practices. In Montenegro, modern viticulture co-exists with a traditional viticulture that still maintains ancient practices and exploits local cultivars. As a result, this region provides a unique opportunity to explore processes increasing genetic diversity. To evaluate the diversity of Montenegrin grapevines and the processes involved in their diversification, we collected and analyzed 419 samples in situ across the country (cultivated plants from old orchards and vines growing in the wild), and 57 local varieties preserved in a grapevine collection. We obtained 144 different genetic profiles, more than 100 corresponding to cultivated grapevines, representing a surprising diversity for one of the smallest European countries. Part of this high diversity reflects historical records indicating multiple and intense introduction events from diverse viticultural regions at different times. Another important gene pool includes many autochthonous varieties, some on the edge of extinction, linked in a complex parentage network where two varieties (Razaklija and Kratošija) played a leading role on the generation of indigenous varieties. Finally, analyses of genetic structure unveiled several putative proto-varieties, likely representing the first steps involved in the generation of new cultivars or even secondary domestication events.