Crop residue burning, which is a convenient approach to process excessive crop straws, has a negative impact on local and regional air quality and soil structures. China, as a major agricultural country with a large population, should take more effective measures to control crop residue burning. In this case, a better understanding of long-term spatio-temporal variations of crop residue burning in China is required. The MODIS products MOD14A1/MYD14A1 were employed in this research. Meanwhile, due to the vast territory of China, we divided the study area into seven regions based on the national administrative divisions to examine crop residue burning in each region, respectively. The temporal analysis of crop residue burning in different regions demonstrates a fluctuated, but generally upward, trend from 2003 to 2017. For monthly variations of crop residue burning in different regions, detected fire spots in June mainly concentrated in Central China (CC), East China (EC), and North China (NC). A majority of detected fire spots in Northeast China (NEC) and Northwest China (NWC) appeared in April and October. For other months, a small number of fire spots were distributed in all regions in a scattered manner. Furthermore, from a spatio-temporal perspective, this research revealed that crop residue burning in NEC was the most active among all regions both in spring and autumn. For summer, EC holds a larger proportion of burning spots than other regions. For winter, the number of burning spots in most regions was close. This research conducts a comprehensive analysis of crop residue burning in China at both a national and regional scale. The methodology and results from this research provide useful reference for better monitoring and controlling crop residue burning in China.

In recent years, particulate matter (PM) pollution has increasingly affected public life and health. Therefore, crop residue burning, as a significant source of PM pollution in China, should be effectively controlled. This study attempts to understand variations and characteristics of PM₁₀ and PM_2.5 concentrations and discuss correlations between the variation of PM concentrations and crop residue burning using ground observation and Moderate Resolution Imaging Spectroradiometer (MODIS) data. The results revealed that the overall PM concentration in China from 2013 to 2017 was in a downward tendency with regional variations. Correlation analysis demonstrated that the PM₁₀ concentration was more closely related to crop residue burning than the PM_2.5 concentration. From a spatial perspective, the strongest correlation between PM concentration and crop residue burning existed in Northeast China (NEC). From a temporal perspective, the strongest correlation usually appeared in autumn for most regions. The total amount of crop residue burning spots in autumn was relatively large, and NEC was the region with the most intense crop residue burning in China. We compared the correlation between PM concentrations and crop residue burning at inter-annual and seasonal scales, and during burning-concentrated periods. We found that correlations between PM concentrations and crop residue burning increased significantly with the narrowing temporal scales and was the strongest during burning-concentrated periods, indicating that intense crop residue burning leads to instant deterioration of PM concentrations. The methodology and findings from this study provide meaningful reference for better understanding the influence of crop residue burning on PM pollution across China.