PAVAN KUMAR DARA

Dr. PAVAN KUMAR DARA

orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
16 April 2020 in Journal of Aquatic Food Product Technology
Verified
Journal Article
Closed access
PDPAVAN KUMAR DARA
PAVAN KUMAR DARA
MRMahadevan Raghavankutty
Mahadevan Raghavankutty
NSNomy Sebastian
Nomy Sebastian
NCNiladri Sekhar Chatterjee
Niladri Sekhar Chatterjee
SMSuseela Mathew
Suseela Mathew
RARangasamy Anandan
Rangasamy Anandan
In the present investigation, bigeye tuna (Thunnus obesus) skin waste was utilized for the extraction of gelatin. Physico-chemical, rheological, and surface-active properties of the obtained gelatin were assessed. Proximate compositional analysis of tuna skin gelatin recorded high protein content of 88.6% and low levels of fat and ash contents. The isoelectric point (IEP) of tuna skin gelatin was around 6.24. Amino acid profiling recorded a glycine [31.7%] higher proportion, followed by imino acids (hydroxyproline + proline) [18.4%], and alanine [12.2%]. The electrophoretic pattern of purified gelatin exhibited three major bands (β, α1, and α2) with wider molecular weight distribution in the range of 200–120 kDa. The Fourier Transform Infrared (FT-IR) spectra of gelatin also confirmed the bands corresponding to α helix, β sheet, and random coil structures. The rheological studies of tuna skin gelatin revealed Newtonian and shear thickening properties. The method of extraction and assessment of its characteristic properties could be useful in the field of formulation of functional foods, nutraceutical, and biomedical applications.

7 March 2020 in International Journal of Peptide Research and Therapeutics
Verified
Journal Article
Closed access
PDF file
PDPAVAN KUMAR DARA
PAVAN KUMAR DARA
EKElavarasan Krishnamoorthy
Elavarasan Krishnamoorthy
BSBangalore Aswathnarayan Shamasundar
Bangalore Aswathnarayan Shamasundar

17 December 2020 in Natural Product Research
Verified
Journal Article
Closed access
SRSreerekha Perumcherry Raman
Sreerekha Perumcherry Raman
PDPAVAN KUMAR DARA
PAVAN KUMAR DARA
DVDivya K Vijayan
Divya K Vijayan
NCNiladri Sekhar Chatterjee
Niladri Sekhar Chatterjee
MRMahadevan Raghavankutty
Mahadevan Raghavankutty
RARangasamy Anandan
Rangasamy Anandan
Chitosan is more prominent in food applications due to its versatile properties. Anthocyanins have gained much research attention due to their multifaceted role in preventing various lifestyle ailments. Encapsulated anthocyanin- loaded chitosan nanoparticles (ACNPs) were prepared by conventional ionotropic gelation method. In the present study, the gastro-protective effect of encapsulated ACNPs was evaluated against absolute ethanol-hydrochloric acid (HCl-Ethanol mixture) induced gastric ulcer in male Wistar rats. The histopathology and microscopic scoring of ulcer data of stomach tissue sections revealed that oral administration of encapsulated ACNPs group can alleviate inflammation of induced-gastric ulcer. Further, the expression of anti-inflammatory cytokines (Interleukin 4, IL-4) and suppression of pro-inflammatory cytokines (Interferon gamma, IFN-γ) confirm the cytoprotective effect of encapsulated ACNPs against HCl-Ethanol induced necrotic damage to mucosal membrane. The results of the present study indicate that the gastro protective action of encapsulated ACNPs ascribable to at least in parts to its anti-inflammatory property. Graphical abstract

7 September 2021 in International Journal of Polymer Science
Verified
Journal Article
Open access
PDF file
PDPAVAN KUMAR DARA
PAVAN KUMAR DARA
MRMahadevan Raghavankutty
Mahadevan Raghavankutty
KDKarthik Deekonda
Karthik Deekonda
AVAnil Kumar Vemu
Anil Kumar Vemu
VSVisnuvinayagam Sivam
Visnuvinayagam Sivam
SSSenthilkumar Subramanian
Senthilkumar Subramanian
Cellulose nanocrystals (CNC) were prepared by formic acid hydrolysis and TEMPO- (2,2,6,6-tetramethyl-piperidine-1-oxyl-) mediated oxidation. The prepared CNCs were reinforced into biopolymers chitosan (CHI), alginate (ALG), and gelatin (GEL) to obtain CNC-ALG-GEL and CNC-CHI-GEL hydrogels. The synthesized hydrogels were characterized for physicochemical, thermal, and structural characterization using Fourier transform infrared spectroscopy (FT-IR), scanning electron microscopy (SEM), thermal gravity analysis (TGA), and X-ray diffraction (XRD) analyses. Notably, the reinforcement of CNC has not altered the molecular structure of a biopolymer as revealed by FT-IR analysis. The hydrogels reinforced with CNC have shown better thermal stability and miscibility as revealed by thermal gravity analysis. The physicochemical, thermal, and structural characterization revealed the chemical interaction and electrostatic attraction between the CNC and biopolymers. The biocompatibility was investigated by evaluating the viability of the L929 fibroblast cell, which represents good biocompatibility and nontoxic nature. These hydrogels could be implemented in therapeutic biomedical research and regenerative medicinal applications.

12 July 2025 in Phytochemistry Reviews
Verified
Journal Article
Closed access
PDF file
SRSayani Roy
Sayani Roy
KDK. C. Dora
K. C. Dora
SKSiddhnath Kumar
Siddhnath Kumar
PSPooja Saklani
Pooja Saklani
AMA. Muthukumar
A. Muthukumar
PDPAVAN KUMAR DARA
PAVAN KUMAR DARA

20 January 2025 in Frontiers in Cellular and Infection Microbiology
Verified
Journal Article
Open access
PDF file
GSGopalan Krishnan Sivaraman
Gopalan Krishnan Sivaraman
SSSudha Sajeev
Sudha Sajeev
VSVisnuvinayagam Sivam
Visnuvinayagam Sivam
RTRaja Swaminathan T.
Raja Swaminathan T.
RORakshit Ojha
Rakshit Ojha
PDPAVAN KUMAR DARA
PAVAN KUMAR DARA
Background: Epidemiological risk factors such as the demography of a place, environment, food, livestock, and companion animals are known sources of Klebsiella pneumoniae infection. Whole-genome sequencing (WGS) has become a powerful tool to complement traditional microbiological characterization of foodborne pathogens. Moreover, K. pneumoniae has several species complexes (KpSC) and is very difficult to differentiate using routine microbiological methods. The present study aims to investigate the prevalence of K. pneumoniae in fish available in the retail market using WGS.Methods: Isolation of K. pneumoniae, identification of K. pneumoniae isolates, and determination of the minimum inhibitory concentration (MIC) were performed. Whole-genome sequencing of K. pneumoniae genomes and phylogenomic analysis were conducted for visual comparison of the genomes. Furthermore, genomes of non-human origin that were submitted from India to the NCBI database were downloaded and included in the comparative analysis.Results: The findings showed that many antibiotic-resistant genes (ARGs) are prominent, including acrD, BaeR, cpxA, mdtB, mdtC, CRP, H-NS, KpnE, KpnF, KpnG, KpnH, acrA, acrB, marA, ramB, oqxA, oqxB, LptD, and emrR. Four fish-sourced isolates had different blaSHV resistance gene variants. The presence of ARGs for aminoglycosides [aac(3)-IId], fluoroquinolones (oqxA, oqxB), and fosfomycin (fosA5, fosA6) in these K. pneumoniae isolates from fish sources was found. One of the CIFT-K6 isolates had the uncommon serotype of K. pneumoniae O3b with the high-risk clone “ST37.” The ST515 sequence type was present in two K. pneumoniae isolates (CIFT-K7 and CIFT-K8), but the O3b serotype and ST192 allele type were present in the CIFT-K10 isolate.Conclusion: To the best of our knowledge, this research study represents the first Indian report of K. pneumoniae linked to fish, specifically the high-risk clone ‘ST37’ and two other STs, 515 and 192. The most common plasmid type detected in all four isolates was IncFIB, and 75% of the isolates were IncFII and IncHI1B. The prevalence of ARGs linked to efflux pump resistance mechanisms is highlighted by the analysis of genome sequence data.