This study characterized the physicochemical properties of broiler poultry litter (BPL) produced from intensively reared commercial broilers that were collected from 110 commercial poultry farms at the end of the production cycle (sixth week). A further 20 samples were collected from the end use point where BPL was utilized as a soil amendment by the farmers after a period of storage for improving poultry litter management practices, developing new litter treatment technologies, or enhancing its use as a sustainable resource. The dry matter (DM), moisture, ash, organic matter (OM), and organic carbon (OC) from the manure samples were 83.04, 16.96, 27.08, 72.92, and 42.39%, respectively. The pH, electrical conductivity (EC) (dS m⁻¹), and Kjeldahl nitrogen (N) were 8.43, 5.74, and 24.2 g kg⁻¹, respectively. The BPL from the cement floor had higher levels of P and K than the mud floor. The correlation studies revealed that the OM, C, N, and Zn had significant positive correlations; pH, moisture, and ash had positive correlations; and EC, DM, and Ca had positive correlations. The EC level of BPL negatively correlated with pH, Fe, and Mn. The N content was found to have a highly significant (p < 0.01) positive correlation with the OM, OC, Ca, and Zn content of BPL, and it was found to have a highly significant (p < 0.01) negative correlation with the ash content, pH, and K content of BPL. The P content of BPL showed a positive correlation (p < 0.01) with the K content and a negative correlation with the Zn (p < 0.05) and Fe (p < 0.01) contents of BPL. Zn was found to be negatively (p < 0.01) correlated with the ash content; the pH; and the K, Fe, and P content of BPL. According to the findings of this study, BPL as such at the end of the production cycle is rich in OM, nitrogen, macrominerals, and microminerals; however, at the point of utility (after a period of storage of 4 to 6 months), there was a loss of OM, N, and mineral concentrations, highlighting the importance of proper storage and composting. Overall, this study on the physicochemical properties of broiler poultry litter is crucial for improving agricultural practices, protecting the environment, and preserving the health and safety of human beings and livestock.

This study investigated the effects of feeding cotton gin trash (CGT) to Mecheri ram lambs, as an alternate diet, on growth performance, carcass characteristics, and meat quality. A growth performance trial was conducted with thirty-two weaned Mecheri ram lambs with an average body weight of 12.64 ± 0.74 kg, which were assigned to four groups (n = eight animals in each group). The diet’s roughage part was replaced by CGT at percentages of 0% (T₁), 25% (T₂), 50% (T₃), and 75% (T₄). The growth trial lasted six months (180 days) from weaning lambs at 3–4 months until 9 months for marketing. All the animals were fed on a dry matter requirement basis at 4% of their body weight. The study revealed that the lambs fed with 50 (T₃) and 75 (T₄) % inclusion levels of CGT showed significantly (p < 0.01) higher total body weight gain than the T₁ and T₂ groups. The average daily gain of lambs in T₃ (99.24 g) and T₄ (105.51 g) were significantly (p < 0.01) higher than T₁ (80.77 g) and T₂ (83.61 g) groups. Throughout the study period, there was no statistically significant (p > 0.05) difference in the average Dry Matter Intake (DMI) (g) between the groups; however, the lambs in T₄ demonstrated higher feed efficiency (7.4) than the T₁ (9.3) group. The slaughter studies revealed that the lambs in the T₄ followed by the T₃ groups registered significantly (p < 0.01) higher hot carcass weight, dressing percentage, and meat: bone ratio than T₂ and T₁ group animals. The T₃ and T₄ groups had significantly (p < 0.05) higher weights of the liver, spleen, head, stomach, and empty intestines when compared to T₁ and T₂ groups; however, there was no significant (p > 0.05) difference in the weights of edible and inedible offals. In addition, there were no significant variations (p > 0.05) in pH, WHC, shear force value, sensory characteristics, and proximate composition of meat among treatment groups. The SFA levels in the T₃, T₄, and T₂ groups were substantially (p < 0.01) greater than in the control group (T₁). In contrast, the proportion of MUFA in the T₁ group was significantly (p < 0.05) greater than in the T₃ and T₄ treatment groups. There was no significant difference in PUFA or the PUFA/SFA ratio between the treatment groups. In accordance with current research findings, the CGT can be added up to 75% of the roughage component in sheep feed as an effective unconventional supplementation, as it improves body weight, feed efficiency, and carcass characteristics in Mecheri ram lambs.

Newcastle disease (ND) is highly contagious and usually causes severe illness that affects Aves all over the world, including domestic poultry. Depending on the virus’s virulence, it can impact the nervous, respiratory, and digestive systems and cause up to 100% mortality. The chIFITM genes are activated in response to viral infection. The current study was conducted to quantify the mRNA of chIFITM genes in vitro in response to ND viral infection. It also examined its ability to inhibit ND virus replication in chicken embryo fibroblast (CEF) cells of the Aseel and Kadaknath breeds. Results from the study showed that the expression of all chIFITM genes was significantly upregulated throughout the period in the infected CEF cells of both breeds compared to uninfected CEF cells. In CEF cells of the Kadaknath breed, elevated levels of expression of the chIFITM3 gene dramatically reduced ND viral growth, and the viral load was 60% lower than in CEF cells of the Aseel breed. The expression level of the chIFITMs in Kadaknath ranged from 2.39 to 11.68 log₂ folds higher than that of control CEFs and was consistently (p < 0.01) higher than Aseel CEFs. Similar to this, theIFN-γ gene expresses strongly quickly and peaks at 13.9 log₂ fold at 48 hpi. Based on these cellular experiments, the Kadaknath breed exhibits the potential for greater disease tolerance than Aseel. However, to gain a comprehensive understanding of disease resistance mechanisms in chickens, further research involving in vivo investigations is crucial.

Newcastle Disease (ND) is an important and notable disease among the avian infectious diseases, because of its high contagiousness, and the most virulent strains of ND virus (NDV) have impacted poultry breeders all over the world. Immunization and biosecurity measures are used to reduce ND; however, vaccination has been shown to offer protection against clinical signs but not against virus proliferation and shedding, which could have an adverse effect on the environment. The genetic basis for inherent resistance to NDV has been established, and genetic selection on existing resistance-related genetic variation can help to mitigate virus propagation. Further, understanding the genes and processes that drive the response to NDV will lay the groundwork for genetic improvement in poultry. The majority of studies on NDV susceptibility make use of phenotypic indicators such as body weight, morbidity, mortality, antibody response, and viral load. According to recent advancements in molecular genetic research, many different genes are diversely regulated in different chicken lines to NDV infection, which might be used in the future to establish disease-resistant breeding approaches. It is possible that many more genes linked to illness and resistance are still to be discovered, because the precise mechanism of resistance is not entirely understood. The enhanced genetic knowledge of chickens and the development of more advanced transgenic techniques would lead to pathogen resistance. Hence, this paper summarizes the current understanding of genetic resistance to Newcastle Disease, and we additionally highlight a few possible genes/markers connected with NDV that may improve chicken resistance to NDV infections and can be used to produce NDV-resistant chicken breeds/strains in the near future.

Objective: The poultry industry is significantly impacted by viral infections, particularly Newcastle Disease Virus (NDV), which leads to substantial economic losses. It is essential to comprehend how the sequence of development affects biological pathways and how early exposure to infections might affect immune responses. Methods: This study employed transcriptome analysis to investigate host–pathogen interactions by analyzing gene expression changes in NDV-infected chicken embryos’ lungs. Result: RNA-Seq reads were aligned with the chicken reference genome (Galgal7), revealing 594 differentially expressed genes: 264 upregulated and 330 downregulated. The most overexpressed genes, with logFC between 8.15 and 8.75, included C8A, FGG, PIT54, FETUB, APOC3, and FGA. Notably, downregulated genes included BPIFB3 (−4.46 logFC) and TRIM39.1 (−4.26 logFC). The analysis also identified 29 novel transcripts and 20 lncRNAs that were upregulated. Gene Ontology and KEGG pathways’ analyses revealed significant alterations in gene expression related to immune function, metabolism, cell cycle, nucleic acid processes, and mitochondrial activity due to NDV infection. Key metabolic genes, such as ALDOB (3.27 logFC), PRPS2 (2.66 logFC), and XDH (2.15 logFC), exhibited altered expression patterns, while DCK2 (−1.99 logFC) and TK1 (−2.11 logFC) were also affected. Several immune-related genes showed significant upregulation in infected lung samples, including ALB (6.15 logFC), TLR4 (1.86 logFC), TLR2 (2.79 logFC), and interleukin receptors, such as IL1R2 (3.15 logFC) and IL22RA2 (1.37 logFC). Conversely, genes such as CXCR4 (−1.49 logFC), CXCL14 (−2.57 logFC), GATA3 (−1.51 logFC), and IL17REL (−2.93 logFC) were downregulated. The higher expression of HSP genes underscores their vital role in immune responses. Conclusion: Comprehension of these genes’ interactions is essential for regulating viral replication and immune responses during infections, potentially aiding in the identification of candidate genes for poultry breed improvement amidst NDV challenges.

This study aimed to characterize the physicochemical properties of broiler poultry litter (BPL) produced from intensively reared commercial broiler farming areas in tropical zone of Tamil Nadu, India. The BPL samples were collected from 110 commercial poultry farms at the end of the production cycle (6th week), further 20 samples were collected from the point of utility. The dry matter (DM), moisture, ash, organic matter (OM), and organic carbon (OC) from the manure samples were 83.04 ± 0.77, 16.96 ± 0.77, 27.08 ± 1.18, 72.92 ± 1.18 and 42.39 ± 0.69 per cent respectively. The pH, Electrical conductivity (EC) (ds m-1), and Kjeldahl Nitrogen (N) were 8.43 ± 0.06, 5.74 ± 0.13, and 24.2 ± 0.84 g kg-1 respectively. The BPL from the cement floor had higher levels of P and K (12.74 and 13.28 ) than the mud floor (10.88 and 10.96). According to the findings of this study, BPL as such at the end of the production cycle is rich in OM, nitrogen, macro and micro minerals at the same time at the point of utility there was a loss of OM, N, and concentration of minerals was noticed, which advocate proper storage and composting process.