Min Gu

Min Gu

International Flavors & Fragrances, Shanghai, China

Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
27 February 2019 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
YHYanhui Han
Yanhui Han
MSMingyue Song
Mingyue Song
MGMin Gu
Min Gu
DRDaoyuan Ren
Daoyuan Ren
XZXiaoai Zhu
Xiaoai Zhu
Hang XiaoHang Xiao
Hang Xiao

26 May 2022 in Microbiology and Immunology
Verified
Journal Article
Closed access
PDF file
MGMin Gu
Min Gu
DSDerrick R. Samuelson
Derrick R. Samuelson
NRNicholas M. de la Rua
Nicholas M. de la Rua
TCTysheena P. Charles
Tysheena P. Charles
CTChristopher M. Taylor
Christopher M. Taylor
DWDavid A Welsh
David A Welsh

23 August 2021 in Communications Biology
Verified
Journal Article
Open access
PDF file
DSDerrick Samuelson
Derrick Samuelson
MGMin Gu
Min Gu
JSJudd E. Shellito
Judd E. Shellito
PMPatricia E. Molina
Patricia E. Molina
CTChristopher M Taylor
Christopher M Taylor
DWDavid A Welsh
David A Welsh
The intestinal microbiota generates many different metabolites which are critical for the regulation of host signaling pathways. In fact, a wide-range of diseases are associated with increased levels of local or systemic microbe-derived metabolites. In contrast, certain bacterial metabolites, such as tryptophan metabolites, are known to contribute to both local and systemic homeostasis. Chronic alcohol consumption is accompanied by alterations to intestinal microbial communities, and their functional capacities. However, little is known about the role of alcohol-associated dysbiosis on host defense against bacterial pneumonia. Our previous work using fecal transplantation demonstrated that alcohol-associated intestinal dysbiosis, independent of ethanol consumption, increased susceptibility toKlebsiellapneumonia. Here, we demonstrate that intestinal microbiota treatments mitigate the increased risk of alcohol-associated pneumonia. Treatment with the microbial metabolite indole or with probiotics reduced pulmonary and extrapulmonary bacterial burden, restored immune responses, and improved cellular trafficking required for host defense. Protective effects were, in part, mediated by aryl hydrocarbon receptors (AhR), as inhibition of AhR diminished the protective effects. Thus, alcohol appears to impair the production/processing of tryptophan catabolites resulting in immune dysregulation and impaired cellular trafficking. These data support microbiota therapeutics as novel strategies to mitigate the increased risk for alcohol-associated bacterial pneumonia.

13 February 2017 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
XCXuexiang Chen
Xuexiang Chen
Xian WuXian Wu
Xian Wu
WOWen Ouyang
Wen Ouyang
MGMin Gu
Min Gu
ZGZili Gao
Zili Gao
Hang XiaoHang Xiao
Hang Xiao

13 August 2019 in Alcohol, Clinical and Experimental Research
Verified
Journal Article
Closed access
PDF file
DSDerrick Samuelson
Derrick Samuelson
MGMin Gu
Min Gu
JSJudd E. Shellito
Judd E. Shellito
PMPatricia E. Molina
Patricia E. Molina
CTChristopher M Taylor
Christopher M Taylor
DWDavid A Welsh
David A Welsh

15 April 2024 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
YSYukun Sun
Yukun Sun
JZJiazhi Zhou
Jiazhi Zhou
Hengjun DuHengjun Du
Hengjun Du
ZZZhihao Zhou
Zhihao Zhou
YHYanhui Han
Yanhui Han
Hang XiaoHang Xiao
Hang Xiao