Professor of Food Engineering and Agricultural Products at the Universidad Nacional Agraria La Molina, Peru. Faculty of Food Industries. Doctor of Philosophy in Food Science, Technology and Management from the Universidad Politècnica de Valencia, Spain. Master's degree in Food Technology from the Universidad Nacional Agraria La Molina. Food Industry Engineer from the Universidad Nacional Agraria de la Selva, Tingo María, Peru. Teaching experience includes Food Engineering II, Machinery for the Food Industry and Engineering Design. Research interests include Design and Development of Products and Processes.