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Dr. Afroditi Chatzifragkou

University of Reading, UK

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0000-0002-9255-7871

Research Keywords & Expertise

Fermentation

microorganisms

Food waste valorisatio...

process optimisation

Green technologies

Fingerprints

30%

Fermentation

9%

microorganisms

Co-authors
136
Aikaterini Papadaki
Department of Food Technolog...
Chittur Srinivasan
School of Agriculture, Polic...
Dimitris Sarris
Leonardo Gomez
University of York
Marco F. L. Lemos
Instituto Politécnico de Lei...
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