Fine-grained soils that expand when in contact with water can be a major issue in some geotechnical situations, but the soil can be stabilized through chemical means by hydrated lime incorporation. However, there is not yet any rational dosage methodology that combines the effects of both lime content and porosity of the treated soil specimen to predict its behavior regarding swelling. Thus, the present research intends to assess the one-dimensional swelling response of an expansive fine-grained soil stabilized with lime. For this purpose, compacted soil–lime blends were molded with three distinct amounts of lime (2%, 4%, and 6%), compacted to three different dry unit weights (14, 15, and $16\mathrm{kN}/{\mathrm{m}}^3$ ) and tested after 3 h of curing. The results show that lime content, porosity, and their interaction are statistically significant in altering the swelling behavior of the compacted blends. Moreover, both can be combined through the adjusted porosity/lime index and related to the one-dimensional swelling. As a result, a single unique relationship could be established between the swelling and the proposed index with a coefficient of correlation ($R^2$ ) of 96%. This approach was also successfully employed in other fine-grained soils treated with lime as validation.

This research shows that brackish water increases the unconfined compressive strength of swelling soil/sugarcane bagasse ash (SCBA)/lime blends. Therefore, brackish water may substitute tap water in soil stabilization. Sodium chloride (NaCl) has been used in lime-ashes-soil treatments. In northeast Brazil, swelling soils are usual and artesian wells sometimes provide brackish water containing NaCl. Northeast Brazil also has a strong sugar and ethanol industry producing sugarcane bagasse ash (SCBA) as a byproduct. Therefore, brackish water can be used in soil-SCBA-lime stabilization. Hence, this work aims to evaluate the use of brackish water as a substitute for tap water in swelling soil- SCBA-lime blends stabilization. Two series of unconfined compression tests were carried out: one with tap water and the other with brackish water. In each group, the lime content varied from 4% to 8%, and the dry density from 13 kN/m3 to 15 kN/m3. All tests were carried out with a swelling soil-SCBA proportion of 75/25 and a water content of 22%. Results have shown that increasing lime content or dry density or using brackish water allowed to increase unconfined compression strength of swelling soil-SCBA-lime blends. The porosity/volumetric content of lime index (η/Liv) was suitable to predict the unconfined compressive strength of swelling soil-SCBA-lime blends, no matter if tap or brackish water was used in the molding process. Thus, brackish can be a feasible substitute for tap water in swelling soil-SCBA-lime stabilization, increasing blends unconfined compression strength, and preserving tap water, a scarce asset in Northeast Brazil.