Different tools are being implemented in order to improve the water management in agricultural irrigated areas of semiarid environments. Thermography has been progressively introduced as a promising technique for irrigation scheduling and the assessing of crop-water status, especially when deficit irrigation is being implemented. However, an important limitation is related to the cost of the actual cameras, this being a severe limitation to its practical usage by farmers and technicians. This work evaluates the potential and the robustness of a thermal imaging camera that is connected to smartphone (Flir One) recently developed by Flir Systems Inc. as a first step to assess the crop water status. The trial was developed in mature almond (Prunus dulcis Mill.) trees that are subjected to different irrigation treatments. Thermal information obtained by the Flir One camera was deal with the thermal information obtained with a conventional Thermal Camera (Flir SC660) with a high resolution, and subsequently, confronted with other related plant physiological parameters (leaf water potential, Ψ_leaf, and stomatal conductance, g_s). Thermal imaging camera connected to smartphone provided useful information in estimating the crop-water status in almond trees, being a potential promising tool to accelerate the monitoring process and thereby enhance water-stress management of almond orchards.

Climate change may soon impact popcorn productivity. The aim was to assess physiological and growth traits in two popcorn genotypes with different water use efficiency under water-deficit stress. The plants were grown in a greenhouse under either water stress (WS) or non-water stress (WW) conditions. Gas exchange, chlorophyll fluorescence, and leaf temperature were assessed every three days, for a total of nine measurements. At the end of the assessment period, growth traits and the SPAD index were evaluated. Our hypotheses were as follows: (a) plants of the P7 genotype (water-efficient agronomic genotype) would take longer than L65 plants (water-inefficient agronomic genotype) to reduce photosynthetic rates under water stress conditions; (b) after re-irrigation, P7 plants would recover photosynthetic capacity with values similar to the period without water stress; and (c) P7 plants would recover photosynthetic capacity faster than L65 plants when subjected to the same period of water stress. The P7 genotype (agronomic water-efficient genotype) absorbed water more quickly due to higher root biomass, root length, and root volume. Yet, at 14 days after suspending irrigation (DASI), the P7 genotype had the lowest net CO₂ assimilation rate (A_net), stomatal conductance (g_s), and transpiration rates (E) values. However, L65 (agronomic water-inefficient genotype) had the lowest A_net, g_s, and E values only at 17 DASI. As a consequence of stomatal closure in both genotypes, the E rates were reduced, and there was an increase in leaf temperature for WS plants, while L65 had higher leaf temperature at maximum water stress. No photochemical damage was detected, indicating that the reduced A_net in WS was likely due to stomatal limitations and biochemical disturbances in both genotypes. Photosynthetic recovery occurred gradually, with full restoration of rates in both genotypes at the end of the experiment. Although our initial hypothesis expected the P7 genotype to maintain photosynthesis longer under water stress, our findings showed an earlier decline in A_net compared to L65. This result is likely due to the large root system of P7 exhausting the limited soil water more rapidly in pot conditions, accelerating the onset of stress.