彭輝 赫蘇

Mrs. 彭輝 赫蘇


Biography

I'm pursuing a master's degree in the Department of Food Science. I worked as a postgraduate at the Institute of Food Science, National Taiwan Ocean University (2024-present). My research topics mainly include: Chitin, Chitosan, Deep eutectic solvent, Squid pens, Green chemistry, Squid pen protein recycling.

Affiliations

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Honors and Awards

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Experience

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