Quiz Ref ID Studies conducted between 2011 and 2018 note that peanut allergy affects approximately 1% to 2% of US children.
1-3 The current standard of care is strict peanut avoidance and rapid administration of epinephrine on presentation of allergic symptoms.
4 Peanut allergy is a common cause of emergency department visits for food-induced anaphylaxis and has been associated with fatal reactions.
5-7 Peanut is a ubiquitous ingredient, complicating successful dietary avoidance, which poses risk of an unintentional exposure, even from small amounts. Consequently, peanut allergy is associated with poor quality of life for both food-allergic individuals and their caregivers, who have indicated that treatment resulting in their child having protection against unintentional peanut exposures would positively affect quality of life.
8 Therefore, this population could benefit from a treatment that safely and feasibly results in desensitization (a transient state of reduced reactivity demonstrated by an increased eliciting dose during a posttreatment food challenge), which if translated to actual exposures, might offer protection and reduced risk from unintentional consumption.
9