Hela Ben-Ahmed

Dr. Hela Ben-Ahmed


Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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31 January 2022 in Plants
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WBwissal benaffari
wissal benaffari
ABAbderrahim Boutasknit
Abderrahim Boutasknit
MAMohamed ANLI
Mohamed ANLI
Mohamed Ait-El-MokhtarMohamed Ait-El-Mokhtar
Mohamed Ait-El-Mokhtar
YAYoussef Ait-Rahou
Youssef Ait-Rahou
AMAbdelilah MEDDICH
Abdelilah MEDDICH
The present study aimed to determine the effects of biostimulants on the physicochemical parameters of the agricultural soil of quinoa under two water regimes and to understand the mode of action of the biostimulants on quinoa for drought adaptation. We investigated the impact of two doses of vermicompost (5 and 10 t/ha) and arbuscular mycorrhizal fungi applied individually, or in joint application, on attenuating the negative impacts of water shortage and improving the agro-physiological and biochemical traits of quinoa, as well as soil fertility, under two water regimes (well-watered and drought stress) in open field conditions. Exposure to drought decreased biomass, leaf water potential, and stomatal conductance, and increased malondialdehyde and hydrogen peroxide content. Mycorrhiza and/or vermicompost promoted plant growth by activating photosynthesis machinery and nutrient assimilation, leading to increased total soluble sugars, proteins, and antioxidant enzyme activities in the leaf and root. After the experiment, the soil’s total organic matter, phosphorus, nitrogen, calcium, and soil glomalin content improved by the single or combined application of mycorrhiza and vermicompost. This knowledge suggests that the combination of mycorrhiza and vermicompost regulates the physiological and biochemical processes employed by quinoa in coping with drought and improves the understanding of soil–plant interaction.

16 February 2021 in Food Science & Nutrition
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IMIbtissem Medyouni
Ibtissem Medyouni
RZRefka Zouaoui
Refka Zouaoui
EREmilie Rubio
Emilie Rubio
SSSylvie Serino
Sylvie Serino
HBHela Ben-Ahmed
Hela Ben-Ahmed
NBNadia Bertin
Nadia Bertin
In nature, plants are often exposed to a multitude of environmental constraints that severely limit crop productivity. Water deficit is one of the factors that most affects agricultural production. The aim of this work is to evaluate the effect of water deficit on morphology, development, nutritional behavior, as well as chlorophyll fluorescence and certain important metabolic parameters (soluble sugars, organic acids, starch, carotenoid, and vitamin C) of the cultivated tomato (Solanum lycopersicum cv Plovdiv). In this study, the water supply was reduced by 60% compared to control conditions. The conditions of water deficit showed that the size of the different organs (leaves, fruits) was reduced. A reduction in the number, width, and length of the leaves, respectively, 9%, 36%, and 37%, then the leaf surface was also observed. Reduction of fluorescence (Fo, Fm, and Fv) and total index performance were among the other symptoms of plants with water deficiency. For fruit, we observed a significant decrease in diameter, fresh weight, and moisture content during the cell division period, the cell expansion period, and the fruit ripening period. In contrast, the composition of the Plovdiv fruit changed only during cell division and expansion phase. On the other hand, the water deficit induces an increase in the total carotenoid and vitamin C content of the fruits.. Besides, water deficit induced a reduction of fruit size, moisture content, and production dry matter during different phases of development. Decrease levels of soluble sugars and organic acid but increase in vitamin C and carotenoid content.

3 December 2020 in Applied Sciences
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STSalma Toubali
Salma Toubali
ATABDEL-ILAH TAHIRI
ABDEL-ILAH TAHIRI
MAMohamed ANLI
Mohamed ANLI
SSSarah Symanczik
Sarah Symanczik
ABAbderrahim Boutasknit
Abderrahim Boutasknit
AMAbdelilah MEDDICH
Abdelilah MEDDICH
The main challenge of the agricultural sector is to develop new ecological technologies that increase the yields and the tolerance of crops to abiotic constraints, especially in arid areas. The objective of this study was to test the potential roles of biofertilizers, namely, arbuscular mycorrhizal fungi (AMF), a native AMF consortium (AMF1) and an exotic AMF strain (AMF2); plant growth-promoting rhizobacteria (PGPR); and compost (comp), applied separately or in combination, in improving the tolerance of date palm vitroplants to salt stress. Plants were grown under non-stressed (0 mM NaCl) or stressed conditions (120 and 240 mM NaCl). Salt stress negatively affected growth and physiological parameters. However, biofertilizers used alone or in combination increased these traits in either the presence or absence of salinity. The two tripartite combinations PGPR+AMF1+Comp and PGPR+AMF2+Comp efficiently increased plant height compared to the controls, with respective enhancements of 47% and 48% under non-stressed conditions (0 mM), 44% and 43% under 120 mM NaCl and 42% and 41% under 240 mM NaCl. Moreover, under 240 mM NaCl level, the PGPR, AMF1+Comp and PGPR+AMF1+Comp treatments improved the shoot dry weight by 128%, 122% and 113% respectively compared to the stressed control plants submitted to 240 mM NaCl. The tripartite combinations PGPR+AMF1/AMF2+Comp improved salt stress tolerance of plants by increasing plant growth, accumulation of osmotic adjustment compounds and antioxidant enzyme activity compared to control plants and the other treatments.

29 October 2025 in Foods
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PPPaweł Paśko
Paweł Paśko
EPEwelina Prochownik
Ewelina Prochownik
JKJadwiga Kryczyk-Kozioł
Jadwiga Kryczyk-Kozioł
MJMolka Jelassi
Molka Jelassi
DYDhouha Yahyaoui
Dhouha Yahyaoui
JDJustyna Dobrowolska-Iwanek
Justyna Dobrowolska-Iwanek
Iodine has an essential role in the human body; however, its insufficiency is still a challenge. Therefore, the search for new strategies to increase iodine intake in the daily diet is fully justified, with sprouts as a preferred and interesting candidates for biofortification. The aim of this pilot study was to investigate the effect of different methods of iodine enrichment of legume sprouts (yellow lupine, lentil, red and white clover, and common vetch) as well as to identify the most promising species for iodine bioaccumulation. The iodine content in mineralized sprout extracts was determined using the Sandell–Kolthoff method. Watering seeds, previously soaked in water (1 day), with a 6.5 mg/L potassium iodide solution (7 days) revealed to be the most effective fortification model, achieving the highest iodine concentrations in all tested species, with white clover being the best accumulator (1026.7 ± 60.4 µg I/100 g fresh weight) of this component. In turn, the greatest changes in biomass were observed in red clover (even up to 250% of the control). Iodine biofortification of legume sprouts could be effective; nevertheless, further research in this area is required.

1 October 2022 in Environmental Research Communications
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OFOlfa Frouja
Olfa Frouja
Majdi HammamiMajdi Hammami
Majdi Hammami
SDSarra Dakhlaoui
Sarra Dakhlaoui
WWWissem Aidi wannes
Wissem Aidi wannes
Kamel HessiniKamel Hessini
Kamel Hessini
HBHela Ben-Ahmed
Hela Ben-Ahmed
In Tunisia, the oak forest is essentially restricted to the north-west (Kroumirie and Mogods), which is the wettest zone of the country. It forms ecosystems of great ecological and socio-economic interest. This is a significant source of income for local population. In addition, it contributes to soil conservation and is home to a rich and diversified fauna and flora and offers the region a picturesque landscape. This precious and fragile forest capital is currently threatened under the effect of various pressures, mainly the browsing of young plants being reconstituted and vegetative competition regarding resources of the environment. Hence the interest in studying the intra and interspecific variability of the oak, this study is essentially based on the morphological and physiological comparison of the two species of oak, Quercus suber and Quercus canariensis with their cohabitation in the same area, this variability was carried out by multivariate biostatistical analyzes using a set of data including morphological traits, isotopic analysis of the leaves, water use efficiency, as well as the phenolic composition and antioxidant activities of the leaves extracts. The results showed that leaf morphology and water use efficiency are discriminating factors for differentiation to choose the right specie that will be used for reforestation. The Q. canariensis specie growing in the Bni Mtir region was characterized by a high intrinsic water-use efficiency and high biomass recovery. These results let us suppose that Q. canariensis was the perfect specie for reforestation given its ability to produce a large amount of biomass with less water, which is what environmentalists demand.