Aquatic environments are one of the final destinations for microplastics. In this review, a combination of systematic and narrative literature review was conducted to identify and summarise advances, gaps, and future directions in microplastic monitoring studies in the Turkish aquatic environment and in inhabiting aquatic organisms. A total of 62 peer-reviewed publications available on Web of Science were considered in the systematic review. Additionally, the current state of microplastic pollution in Turkish aquatic environments which includes marine and freshwater ecosystems, as well as aquatic organisms, and sources and characteristics of microplastics were reviewed narratively. Türkiye`s position on the global plastic treaty and mitigation practices were also addressed. Although an increase in the number of publications over time was observed, the number and extent of studies carried out in freshwater ecosystems are limited. Strict legislation should be enacted and enforced to tackle plastic pollution in Türkiye. Additionally, nationwide, long-term monitoring studies at sufficiently regular intervals in aquatic environments should be considered.
27 October 2021 in Turkish Journal of Fisheries and Aquatic Sciences
The occurrence of micro- (25mm) was investigated in seven commercial fish species of the Black Sea. Plastics were found in gastrointestinal track of all species analysed: Engraulis encrasicolus, Trachurus mediterraneus, Sarda sarda, Belone belone, Pomatus saltatrix, Merlangius merlangus and Mullus barbatus. A total of 352 plastic particles were removed from 190 individuals (29% of all individuals examined). The mean number of plastic particles per fish was 0.81±1.42 par.ind-1 (considering all fish analysed, n=650) and 2.06±1.09 par.ind-1 (considering only the fish that ingested plastic, n=190). The most common types of plastics were fibres (68.5%), followed by films (19%), fragments (11.9%), foams (0.3 %) and microbeads (0.3%). The most common plastic colour was black (39.3%) followed by blue (19.5%) and transparent (18.1%). The length of plastics ranged from 0.05 to 26.5 mm with an average of 1.84±2.80 mm. 93.2% of plastics were microplastics, 6.5 % as mesoplastics and 0.3% macroplastics. Plastic occurrence was higher in S. sarda (plastic in 70% of the analysed individuals) and lower in M. merlangus (plastic in 9% of the analysed individuals). The main synthetic polymers identified by Fourier-transform infrared (FTIR) spectroscopy were polypropylene (29.8%), polyester (17.5%), acrylic (15.8%), polyethylene (14%) and polystyrene (1.8%) and 21.1% of polymers were cellulosic. Results show that commercial fish of the Black Sea is contaminated by plastics. This might affect vital functions of fish and pose a risk to ecosystem and human health. The study contributes to a better understanding of the status of plastic pollution in the fish from different habitats of the Black Sea and provides baseline data to implement the Marine Strategy Framework Directive in the basin.
Phytoplankton community, diatom to dinoflagellate ratio and pigment composition in surface waters with nutrient data from April 2013 to March 2014 were monitored in the south-eastern (SE) Black Sea using high performance liquid chromatography (HPLC) and microscopic analyses. Microscopic examination revealed a total of 71 species that consist of dinoflagellate (58%), diatoms (25%) and other groups (17%). Microscopy and HPLC-based pigment analyses revealed almost similar results which suggest that the phytoplankton community is mainly composed of diatoms, dinoflagellates and coccolithophores. Fucoxanthin (mean 0.35 ± 019 μg L−1), peridinin (mean 0.18 ± 0.14 μg L−1) and 19-hexanoyloxyfucoxanthin (mean 0.24 ± 0.15 μg L−1) are prominent pigments which showed significant correlation with Diatom-C (r2 = 0.63–0.71, p < 0.05), Dinoflagellate-C (r2 = 0.49–0.80, p < 0.05) and Coccolithophore-C (r2 = 0.72–0.82, p < 0.05), respectively. Mean carbon biomass of diatoms (36.50 ± 9.72 μg L−1) was higher than that of dinoflagellates (33.32 ± 9.05 μg L−1). Significant differences were also observed in nutrient ratio (N:P and Si:N) (One-way ANOVA, p < 0.05). Results illustrate that HPLC-based pigment approach can be used for taxonomic characterisation of phytoplankton groups in the SE Black Sea. Moreover, relatively high dinoflagellate species dominancy and significant correlations between Phyto-C and marker pigments indicate that phytoplankton community composition is shifting towards much smaller groups in SE coasts of the Black Sea