Leopold SOME

Dr. Leopold SOME


Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 September 2015 in Regional Environmental Change
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Journal Article
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SDSabine Douxchamps
Sabine Douxchamps
MWMark T. Van Wijk
Mark T. Van Wijk
SSSilvia Silvestri
Silvia Silvestri
AMAbdoulaye S. Moussa
Abdoulaye S. Moussa
CQCarlos Quiros
Carlos Quiros
MRMariana C. Rufino
Mariana C. Rufino

27 February 2018 in Sustainability
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Journal Article
Open access
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MOMathieu Ouedraogo
Mathieu Ouedraogo
SBSilamana Barry
Silamana Barry
RZRobert Zougmore
Robert Zougmore
SPSamuel Partey
Samuel Partey
LSLeopold SOME
Leopold SOME
GBGregoire Baki
Gregoire Baki
Climate information is recognized as a powerful tool to reduce the effect of climate risk and uncertainty on crop production and increase the resilience and the adaptive capacity of farmers in semi-arid zones. This paper estimates farmers’ willingness to pay (WTP) for climate information within cowpea and sesame value chains in Northern Burkina Faso. The study used the contingent valuation method for a monetary valuation of farmers’ preferences for climate information. Data were collected using a structured questionnaire from 170 farmers. The study found that 63% of respondents were willing to pay for climate information services (CIS) such as seasonal climate forecast (SCF), decadal climate information (10-DCI), daily climate information (1-DCI) and agro-advisories. The predicted value for the WTP was XOF 3496 for SCF, XOF 1066 for 10-DCI, XOF 1985 for 1-DCI and XOF 1628 for agro-advisories. The study also showed that several socioeconomic and motivation factors have greater influence on farmers’ WTP for CIS. These included the gender, age, education of the farm head and the awareness of farm head to climate information. The outcomes of this paper should support policy makers to better design an efficient mechanism for the dissemination of climate information to improve the adaptive capacity of farmers to climate risks in Burkina Faso.

2 August 2016 in Regional Environmental Change
Verified
Journal Article
Open access
PDF file
MOMathieu Ouedraogo
Mathieu Ouedraogo
RZRobert Zougmore
Robert Zougmore
AMAbdoulaye S. Moussa
Abdoulaye S. Moussa
SPSamuel Partey
Samuel Partey
PTPhilip Thornton
Philip Thornton
CQCarlos Quiros
Carlos Quiros
Agricultural practices have constantly changed in West Africa, and understanding the factors that have driven the changes may help guide strategies to promote sustainable agriculture in the region. To contribute to such efforts, this paper analyzes drivers of change in farming practices in the region using data obtained from surveys of 700 farming households in five countries (Burkina Faso, Ghana, Mali, Niger and Senegal). The results showed that farmers have adopted various practices in response to the challenges they have faced during the last decade. A series of logit models showed that most changes farmers made to their practices are undertaken for multiple reasons. Land use and management changes including expanding farmed areas and using mineral fertilization and manure are positively related to perceived changes in the climate, such as more erratic rainfall. Planting new varieties, introducing new crops, crop rotation, expanding farmed area and using pesticides are positively associated with new market opportunities. Farm practices that require relatively high financial investment such as use of pesticides, drought-tolerant varieties and improved seeds were positively associated with the provision of technical and financial support for farmers through development projects and policies. Changes in markets and climate are both helping to promote needed changes in farming practices in West Africa. Therefore, policies that foster the development of markets for agricultural products, and improved weather- and climate-related information linked to knowledge of appropriate agricultural innovations in different environments are needed.