Microbial fuel cells (MFCs) are a candidate for green energy sources due to microbes’ ability to generate charge in their metabolic processes. The main problem in MFCs is slow charge transfer between microorganisms and electrodes. Several methods to improve charge transfer have been used until now: modification of microorganisms by conductive polymers, use of lipophilic mediators, and conductive nanomaterials. We created an MFC with a graphite anode, covering it with 9,10-phenatrenequinone and polypyrrole-modified Saccharomyces cerevisiae with and without 10 nm sphere gold nanoparticles. The MFC was evaluated using cyclic voltammetry and power density measurements. The peak current from cyclic voltammetry measurements increased from 3.76 mA/cm² to 5.01 mA/cm² with bare and polypyrrole-modified yeast, respectively. The MFC with polypyrrole- and nanoparticle-modified yeast reached a maximum power density of 150 mW/m² in PBS with 20 mM Fe(III) and 20 mM glucose, using a load of 10 kΩ. The same MFC with the same load in wastewater reached 179.2 mW/m². These results suggest that this MFC configuration can be used to improve charge transfer.

This study investigates microbial fuel cell (MFC) performance through the modification of Saccharomyces cerevisiae with gold nanoparticles (AuNPs) and polypyrrole (PPy). The yeast/AuNP-modified electrodes generated the highest median current of 2.57 nA, significantly outperforming the yeast/PPy-modified (0.82 nA) electrodes. Power density measurements further confirmed the superior performance of the yeast/AuNP-modified electrodes, showcasing a notable improvement in current densities and power outputs. Yeast/AuNP-modified graphite electrodes produced a higher power density of 22.8 mW/m², while exhibiting a lower current density compared to electrodes modified solely with yeast, which achieved a power density of 5.7 mW/m². These findings highlight the potential of AuNPs in significantly enhancing the electrochemical performance of yeast-based MFCs, providing a promising approach for the development of more efficient bioelectrochemical systems.

Microbial fuel cells (MFCs) are one of the contributors to the novel sustainable energy generation from organic waste. However, the application of MFCs is limited due to the slow charge transfer between cells and electrodes. This problem can be solved by modifying cells with conductive polymers, such as polypyrrole (PPy). We investigated the viability and electroactivity of modified cells at five different pyrrole concentrations, namely 8, 25, 50, 100, and 200 mM. The 100 mM concentration of PPy solution had the highest impact on yeast cells’ proliferation and growth, with the CFU/mL of PPy-treated yeast cells being 0.6 × 10⁷ ± 5 × 10⁻². The power density of the constructed MFC was evaluated by using an external load. The MFCs were analyzed using cyclic voltammetry (CV) and differential pulse voltammetry (DPV). Although CV results with different pyrrole concentrations were similar, DPV indicated that yeast modification with 50 mM pyrrole resulted in the most significant current density, which may be attributed to an increase in charge transfer due to the conductive properties of polypyrrole. The power density achieved with modified yeast in wastewater, 12 mW/m², reached levels similar to those in laboratory solutions, 45 mW/m².

This study investigates the combined effect of electrodeposited gold nanoparticles (AuNPs) and AuNP–polypyrrole (PPy)-modified Saccharomyces cerevisiae on electrochemical glucose sensing. AuNPs were deposited onto electrode surfaces by cyclic voltammetry, and the resulting interfaces were characterized using atomic force microscopy, cyclic voltammetry, and electrochemical impedance spectroscopy. AFM analysis confirmed increased surface roughness and height variability after deposition, indicating substantial restructuring of the electrode interface. Electrochemical measurements showed that AuNP deposition altered interfacial charge storage and transfer and increased the measured charge-transfer resistance. Glucose sensing was evaluated in a ferricyanide-mediated system using yeast layers with or without AuNP and PPy modification over a 0–60 mM concentration range. All configurations exhibited saturating, non-linear glucose responses described by Hill fitting. Among the evaluated yeast-modified electrodes, the AuNP–PPy modified yeast produced the strongest glucose-induced current increase and the best low-concentration performance, achieving a limit of detection of 0.540 mM, compared with 1.016 mM and 1.330 mM for single-modified layers and 3.360 mM for unmodified yeast. These results show that combining AuNP electrodeposition with AuNP–PPy yeast modification improves interfacial properties and enhances mediator-assisted electrochemical glucose sensing.