Shahzad Khan

Dr. Shahzad Khan

orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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5 February 2022 in Virology
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Journal Article
Closed access
MAMuhammad Naveed Anwar
Muhammad Naveed Anwar
RARaheela Akhtar
Raheela Akhtar
MAMuhammad Abid
Muhammad Abid
SKShahzad Khan
Shahzad Khan
ZRZaib Ur Rehman
Zaib Ur Rehman
JWJianchao Wei
Jianchao Wei

11 May 2019 in Toxins
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Journal Article
Open access
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SKShahzad Khan
Shahzad Khan
EVEmerson Venancio
Emerson Venancio
MOMario Ono
Mario Ono
EFEduardo VIGNOTO FERNANDES
Eduardo VIGNOTO FERNANDES
EHElisa Yoko Hirooka
Elisa Yoko Hirooka
EIEiko Nakagawa ITANO
Eiko Nakagawa ITANO
Ochratoxin A (OTA), an immunosuppressive mycotoxin, can increase the risk of many infectious diseases and contribute to economic losses to the poultry industry. The immunosuppressive effect has mainly been investigated through oral exposure; however, birds may also be contaminated through skin absorption. The present study investigated the influence of OTA exposure on the defense system of broiler chicks through the subcutaneous route and including low doses. Groups of broiler chicks (Cobb), 05 days old, were exposed to subcutaneous inoculation of OTA at concentrations of 0.1; 0.5; 0.9; 1.3; and 1.7 mg OTA/kg body weight. The size of the lymphoid organs, circulating immune cells, and total IgY and IgA levels were evaluated 21 days post inoculation. Subcutaneous OTA exposure decreased the weight of the thymus, spleen, and bursa of Fabricius, and leukocytopenia (p < 0.05) was detected in chicks of the OTA treated groups. In a dose-dependent way, decreased levels of circulating lymphocytes and heterophils (p < 0.05), and increased levels of monocytes (p < 0.05) were detected. Decreased IgY and IgA serum concentrations were noted in the OTA treated groups (p < 0.05). In conclusion, subcutaneous OTA exposure induces immunosuppression even at low levels.

6 August 2018 in Toxins
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Journal Article
Open access
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SKShahzad Khan
Shahzad Khan
EVEmerson Venancio
Emerson Venancio
EFEduardo VIGNOTO FERNANDES
Eduardo VIGNOTO FERNANDES
EHElisa Yoko Hirooka
Elisa Yoko Hirooka
AOAlexandre Oba
Alexandre Oba
EIEiko Nakagawa ITANO
Eiko Nakagawa ITANO
The mycotoxin, ochratoxin-A (OTA), produced by some fungi, and is a natural contaminant of many foods and animal feeds worldwide. Due to its toxic effects, the recommended maximum daily intake of OTA for poultry feeds is 0.1 mg OTA/kg (ECR2006/575/EC); this dose does not induce changes in hepatic/renal parameters, but decreases thymus size and serum globulin concentrations. Accordingly, in this study, we assessed quantitatively the total circulating IgY and IgA serum levels, in chicks consuming a 0.1 mg OTA/kg diet (limit) and higher doses (0.3–1.1 mg OTA/kg diet) for 14 or 21 days. We also evaluated other immunological parameters (thymus, bursa of Fabricius, and spleen weights and leukocyte profiles) at day 21. Decreased IgY serum levels were observed in all OTA-treated groups (p < 0.05). In the low-dose group, IgA levels were decreased on day 21, but not on day 14. The size of the thymus and the bursa of Fabricius was decreased in all OTA-treated groups (p < 0.05), whereas reduced spleen size and altered leukocyte profiles were detected only in the high-dose group (p < 0.05). We concluded that chronic exposure to OTA, even at the recommended highest dose, affected IgY and IgA production in chicks.

22 June 2020 in Journal of Medical Virology
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Journal Article
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TJTianxing Ji
Tianxing Ji
YLYing Liu
Ying Liu
YLYaqing Li
Yaqing Li
SKShahzad Khan
Shahzad Khan
QZQiang Zhou
Qiang Zhou
LFLiqiang Feng
Liqiang Feng

10 December 2023 in Pure and Applied Biology
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Journal Article
Closed access
SKShahzad Khan
Shahzad Khan

1 June 2022 in Preprints.org
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Preprint
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NRNagina Rafiq
Nagina Rafiq
RTRomana Tabassum
Romana Tabassum
MKMuhammad Zubair Khan
Muhammad Zubair Khan
TSTAWAF ALI SHAH
TAWAF ALI SHAH
SKSAIQA Rawalakot Bashir Khan
SAIQA Rawalakot Bashir Khan
KAKhawaja Shafique Ahmad
Khawaja Shafique Ahmad
Endopolygalacturonase (EndoPGase) is one of the crucial pectinases belonging to the class of carbohydrase. The catalytic action of EndoPGase captivate the attention for production of this extremely valuable catalyst of industrial sector. The main focus was to ascertain a potential bacterial candidate for endoPGase production. The isolated bacterial strain was further identified by 16S rDNA gene sequencing. A genomic library was constructed by using Lambda ZAP II vector system to investigate the pectinolytic potential of the expressed genes. The parameters for enzyme biosynthesis were optimized by single as well as multiple factor approach at a time. The results of our investigation led to the identification of a potent strain of Bacillus subtilis NR2. The strain was found active for pectic enzyme activity under shaking- flask fermentation at pH 5.0 and 50 °C temperature of incubation. Among all monomeric and polymeric substrates, citrus pectin followed by wheat bran was considered the best enzyme inducers at 1 % concentration. Moreover, an increasing trend in enzyme activity was observed with the increasing inducer concentration. The combined effect of three variables (pH, substrates, and substrate concentration) was explored by response surface methodology involving Box Benken Design (BBD). The study concluded that the soil isolated B. subtilis can be utilized for commercial scale pectinase enzyme production.