Understanding the impact of the warming trend on phenological stages and phases of cotton (Gossypium hirsutum L.) in central and lower Punjab, Pakistan, may assist in optimizing crop management practices to enhance production. This study determined the influence of the thermal trend on cotton phenology from 1980–2015 in 15 selected locations. The results demonstrated that observed phenological stages including sowing (S), emergence (E), anthesis (A) and physiological maturity (M) occurred earlier by, on average, 5.35, 5.08, 2.87 and 1.12 days decade⁻¹, respectively. Phenological phases, sowing anthesis (S-A), anthesis to maturity (A-M) and sowing to maturity (S-M) were reduced by, on average, 2.45, 1.76 and 4.23 days decade⁻¹, respectively. Observed sowing, emergence, anthesis and maturity were negatively correlated with air temperature by, on average, −2.03, −1.93, −1.09 and −0.42 days °C⁻¹, respectively. Observed sowing-anthesis, anthesis to maturity and sowing-maturity were also negatively correlated with temperature by, on average, −0.94, −0.67 and −1.61 days °C⁻¹, respectively. Applying the cropping system model CSM-CROPGRO-Cotton model using a standard variety in all locations indicated that the model-predicted phenology accelerated more due to warming trends than field-observed phenology. However, 30.21% of the harmful influence of the thermal trend was compensated as a result of introducing new cotton cultivars with higher growing degree day (thermal time) requirements. Therefore, new cotton cultivars which have higher thermal times and are high temperature tolerant should be evolved.

Resources are limited, thus improving resource use efficiency is a key objective for cereal-based cropping systems. This field study was carried out to quantify resource use efficiencies in selected C₃ and C₄ cereals under split nitrogen (N) application regimes. The study included the following treatments: six cereals (three C₃: wheat, oat, and barley; and three C₄: maize, millet, and sorghum) and four split N application regimes (NS₁ = full amount of N at sowing; NS₂ = half N at sowing + half N at first irrigation; NS₃ = ⅓ N at sowing + ⅓ N at first irrigation + ⅓ N at second irrigation; NS₄ = ¼ N at sowing + ¼ N at first irrigation + ¼ N at second irrigation + ¼ N at third irrigation). Results revealed that C₄ cereals out-yielded C₃ cereals in terms of biomass production, grain yield, and resource use efficiencies (i.e., radiation use efficiency (RUE) and nitrogen use efficiency (NUE)), while splitting N into three applications proved to be a better strategy for all of the selected winter and summer cereals. The results suggest that C₄ cereals should be added into existing cereal-based cropping systems and N application done in three installments to boost productivity and higher resource use efficiency to ensure food security for the burgeoning population.

In China, rice is one of the most important cereal crops. Rice bacterial brown leaf spot caused by P. s. pv. syringae is among the most damaging rice diseases in the Heilongjiang Province of China and results in substantial yield losses. In this study, a comprehensive analysis of the pathogen, population structure, and genetic diversity within the species was performed. For this purpose, 176 bacterial isolates of P. s. pv. syringae collected from 15 locations were characterized by using biochemical tests such as the LOPAT test, and genetic characterizations such as multilocus sequence analysis (MLSA) and repetitive PCR, using BOX, REP and ERIC primers. Biochemical testing and detection of syrB genes confirm the presence of P. s. pv. syringae, genetic characterization by MLSA and genetic fingerprinting by repetitive PCR confirmed that high genetic heterogeneity exists in the P. s. pv. syringae isolates, and clustering of the tested isolates and reference strains are related with the same genomospecies 1. This work contributes to the physiological classification of the P. s. pv. syringae isolated from Heilongjiang Province, China, and the results present new data concerning the phylogeny and genetic diversity. This type of study about P. s. pv. syringae has been not reported from this region until now.

Rice false smut (RFS) is pervasive and has emerged as the primary disease affecting rice productivity. Due to the lack of effective chemical control, disease-resistant varieties are the primary method of managing the disease. This study aimed to investigate the influence of biological characteristics such as hyphal growth rate, spore production and germination ability on the pathogenicity of Ustilaginoidea virens. The genetic diversity of 86 U. virens isolates was analyzed, and the tolerant varieties were identified using Rep-PCR molecular markers. The results indicated that among the U. virens isolates analyzed, about 31, 27 and 28 strains exhibited fast, medium and slow mycelium growth rates, respectively. Among the U. virens isolates analyzed, about 33, 27 and 26 strains exhibited strong, medium and weak sporulation abilities, respectively. In addition, among the U. virens isolates analyzed, about 29, 30 and 27 strains exhibited strong, medium and weak spore germination, respectively. No significant correlation was noted between mycelium growth rate and pathogenicity, but sporulation ability, spore germination ability and liquid culture were positively correlated (p < 0.05). Moreover, the genetic structure of U. virens was diverse and complex. There was a significant correlation between the genetic differentiation and pathogenicity of U. virens in Heilongjiang Province, China, with a maximum coefficient of 0.1786 and a minimum coefficient of 0.0129 between Harbin and Suihua, but no significant correlation was found with gene groups or geographical regions. The study found that genes and geographical population variation were primarily within the population, with 95.63% and 4.37% variation (p > 0.05), respectively, while pathogenicity population variation was mainly within the population, with 86.08% and 13.92% variation (p > 0.05), respectively. Pathogenicity had a significant effect on the differentiation of U. virens. Most rice varieties were susceptible, with 3 resistant, 8 moderately resistant, 9 moderately susceptible, 8 susceptible and 12 highly susceptible to RFS disease. Collectively, these results indicate that the tolerance of rice against U. virens is poor, which merits further investigation.