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Prof. Hongtao Lei

College of Food Science, South China Agricultural University

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0000-0002-1697-1747

Research Keywords & Expertise

Chemometrics

Food Safety

immunoassay

biosensor

Antibody engineering

Food analysis

Food Authenticity

Hapten design

Fingerprints

42%

immunoassay

9%

Hapten design

7%

Food Safety

5%

biosensor

5%

Food analysis

5%

Antibody engineering

5%

Food Authenticity

Co-authors
538
Anastasios Koidis
Queen's University Belfast, ...
Anatoly V. Zherdev
Bach Institute of Biochemist...
Andrey Buglak
Boris B. Dzantiev
A.N. Bach Institute of Bioch...
Bruce Hammock
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none
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