Prof. Dr. Zhen-Lin Xu received his Ph.D. degree in Food
Science at South China Agricultural University in 2011. After that he served as
a post-doctor fellow at South China Botanical Garden, Chinese Academy of
Sciences. He joined South China Agricultural University in 2013 and is now a
Full professor. From 2015 to 2016, he worked with Prof. Bruce Hammock at the
University of California Davis as a visiting professor. His research interests
mainly focus on the production of all kinds of antibodies and the development
of immunoassays for small molecules.
Prof. Dr. Zhen-Lin Xu received his Ph.D. degree in Food
Science at South China Agricultural University in 2011. After that he served as
a post-doctor fellow at South China Botanical Garden, Chinese Academy of
Sciences. He joined South China Agricultural University in 2013 and is now a
Full professor. From 2015 to 2016, he worked with Prof. Bruce Hammock at the
University of California Davis as a visiting professor. His research interests
mainly focus on the production of all kinds of antibodies and the development
of immunoassays for small molecules.