Erhan Aysan

Erhan Aysan

orcid

Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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25 March 2016 in Langenbeck's Archives of Surgery
Verified
Journal Article
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EAErhan Aysan
Erhan Aysan
UIUfuk Oguz Idiz
Ufuk Oguz Idiz
HAHuseyin Akbulut
Huseyin Akbulut
LELeyla Elmas
Leyla Elmas

3 June 2013 in International Journal of Endocrinology
Verified
Journal Article
Open access
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EAErhan Aysan
Erhan Aysan
FSFikrettin Sahin
Fikrettin Sahin
DTDilek Telci
Dilek Telci
MEMerve Erdem
Merve Erdem
MMMahmut Muslumanoglu
Mahmut Muslumanoglu
HBHuseyin Kazim Bektasoglu
Huseyin Kazim Bektasoglu
Objective. The effect of oral boric acid intake on reducing body weight has been previously demonstrated although the mechanism has been unclear. This research study reveals the mechanism.Subjects. Twelve mice were used, in groups of six each in the control and study groups. For five days, control group mice drank standard tap water while during the same time period the study group mice drank tap water which contains 0.28 mg/250 mL boric acid. After a 5-day period, gene expression levels for uncoupling proteins (UCPs) in the white adipose tissue (WAT), brown adipose tissue (BAT), and skeletal muscle tissue (SMT) and total body weight changes were analyzed.Results. Real time PCR analysis revealed no significant change in UCP3 expressions, but UCP2 in WAT (: 0.0317), BAT (: 0.014), and SMT (: 0.0159) and UCP1 in BAT (: 0.026) were overexpressed in the boric acid group. In addition, mice in the boric acid group lost body weight (mean 28.1%) while mice in the control group experienced no weight loss but a slight weight gain (mean 0.09%, ).Conclusion. Oral boric acid intake causes overexpression of thermogenic proteins in the adipose and skeletal muscle tissues. Increasing thermogenesis through UCP protein pathway results in the accelerated lipolysis and body weight loss.

1 January 2016
Verified
Journal Article
Closed access
UIUfuk Oguz Idiz
Ufuk Oguz Idiz
EAErhan Aysan
Erhan Aysan
ICIsmail Can
Ismail Can
NBNur Buyukpinarbasili
Nur Buyukpinarbasili
EYErkan Yardimci Yardimci
Erkan Yardimci Yardimci
HBHuseyin Bektasoglu
Huseyin Bektasoglu

2 December 2022 in Medicine
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Journal Article
Open access
ÖAÖzge Karabıyık Acar
Özge Karabıyık Acar
GNGülçin Delal Msc Nozhatzadeh
Gülçin Delal Msc Nozhatzadeh
Alperen TUNCERAlperen TUNCER
Alperen TUNCER
GKGamze Kose
Gamze Kose
EHEzgi Hacihasanoğlu
Ezgi Hacihasanoğlu
EAErhan Aysan
Erhan Aysan
Background: Parathyroid-like cells were aimed to be developed using cells isolated from thyroid since their embryological origins are the same. Method: Activin A and sonic hedgehog (Shh) are the proteins used in differentiation (dif) medium. Parathyroid and thyroid cells were cultured in a 3-dimensional environment and divided into five groups: thyroid standard (st) medium, thyroid dif medium, parathyroid st medium, thyroid-parathyroid co-culture st medium, and thyroid-parathyroid co-culture dif medium. Throughout 28 days of incubation, groups were investigated by carrying out the live dead assay, confocal microscopy, real-time PCR, immunohistochemistry and biochemical assays. Results: Thyroid-parathyroid co-culture cells grown in dif medium exhibited upregulated expressions of parathormone (PTH) (5.1-fold), PTH1R (3.6-fold), calcium sensing receptor (CaSR) (8.8-fold), and loss of thyroid-specific thyroid transcription factor 1 (TTF1) expression when compared to the thyroid st medium group. PTH secretion decreased by 35% in the parathyroid st medium group and 99.9% in the thyroid-parathyroid co-culture st medium group but decreased only 3.5% in the thyroid-parathyroid co-culture dif medium group on day 28. Conclusion: Using Activin A and Shh proteins, thyroid stem/progenitor cells were differentiated to parathyroid-like cells successfully in a co-culture environment. A potentially effective novel method for cell differenatiation is co-culture of cells having the same embryological origin.

17 September 2018 in International Journal of Endocrinology and Metabolism
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EAErhan Aysan
Erhan Aysan
CGCansu Guler
Cansu Guler
TDTugce Dalli
Tugce Dalli
BEBirsen Elibol
Birsen Elibol
STSule Terzioglu-Usak
Sule Terzioglu-Usak
International Journal of Endocrinology and Metabolism

29 April 2015 in Annals of Medicine & Surgery
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Journal Article
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EAErhan Aysan
Erhan Aysan
Today, it takes only a few months for the amount of knowledge to double. The volume of information available has grown so much that it cannot be fully encompassed by the human mind. For this reason, science, learning, and education have to change in the third millennium. The question is thus: what is it that needs to be done? The answer may be found through three basic stages. The first stage is persuading scientists of the necessity to change science education. The second stage is more difficult, in that scientists must be told that they should not place an exaggerated importance on their own academic field and that they should see their field as being on an equal basis with other fields. In the last stage, scientists need to condense the bulk of information on their hands to a manageable size. “Change” is the magic word of our time. Change brings about new rules, and this process happens very quickly in a global world. If we scientists do not rapidly change our scientific learning and education, we will find our students and ourselves caught up in an irreversibly destructive and fatal change that sets its own rules, just like the Arab spring.