Nicolò Lonigro

Prof. Nicolò Lonigro

orcid

Research Focus & Metrics

Academic Career Length

3Years (2024-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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10 January 2025 in Veterinary Sciences
Verified
Journal Article
Open access
PDF file
NLNicolò Lonigro
Nicolò Lonigro
EMElisa Martello
Elisa Martello
NBNatascia Bruni
Natascia Bruni
MBMauro Bigliati
Mauro Bigliati
ACAnnalisa Costale
Annalisa Costale
Francesca PerondiFrancesca Perondi
Francesca Perondi
Recent studies in veterinary science highlight the close relationship between pet health and gastrointestinal health

10 January 2025 in Veterinary Sciences
Verified
Journal Article
Open access
PDF file
NLNicolò Lonigro
Nicolò Lonigro
Francesca PerondiFrancesca Perondi
Francesca Perondi
NBNatascia Bruni
Natascia Bruni
MBMauro Bigliati
Mauro Bigliati
ACAnnalisa Costale
Annalisa Costale
EMElisa Martello
Elisa Martello
The gastrointestinal (GI) tract is populated by a variety of microbes, which were recently demonstrated to play a major role in both human and animal health

22 October 2024 in Preprints.org
Verified
Preprint
Open access
PDF file
NLNicolò Lonigro
Nicolò Lonigro
FPFrancesca Perondi
Francesca Perondi
NBNatascia Bruni
Natascia Bruni
MBMauro Bigliati
Mauro Bigliati
ACAnnalisa Costale
Annalisa Costale
EMElisa Martello
Elisa Martello
Background: a supplement containing Saccharomyces cerevisiae DSM 34246 (Canobios-BL) var. boulardii was tested to demonstrate its efficacy as a gut flora stabilizer in two breed of dogs, West Highland White Terrier (WT) and German Shepherd (GS). Methods: a total of 53 healthy adult dogs, 28 WT and 25 GS, were included in the study. The animals were randomly assigned to a control group (CTR: WT 14/28, GS 12/25) and to a treated group (SACC; WT 14/28, GS 13/25). The CTR Group was fed with dry commercial food, while the SACC one was fed with the same food but supplemented with the feed additive S. boulardii at the concentration of 5 X 109 CFU/kg. The study lasted 35 days and included six evaluation time points (T0-T5). Body Weight (BW), Body Condition Score (BCS), Fecal Score (FS), FS measured with a penetrometer (FSp), Fecal Dry matter (DM), Fecal Humidity (UM) and Fecal IgA (IgA) were measured at each time point. Results: a significant improvement (p<0.05) in BCS, FS, FSp, MCS, DM, UM and IgA of the treated group with respect to the control one for both WT and GS were reported. Conclusions: the positive effect of S. boulardii supplementation on the improvement of the fecal parameters and on the maintenance of good physiological as well as biological conditions in healthy adult dogs in breeding conditions.