Wei Tang

Dr. Wei Tang

orcid

Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 April 2017 in Food Chemistry
Verified
Journal Article
Closed access
WTWei Tang
Wei Tang
ZXZhuqing Xing
Zhuqing Xing
CLChao Li
Chao Li
JWJinju Wang
Jinju Wang
YWYanping Wang
Yanping Wang

23 February 2019 in International Journal of Food Science and Technology
Verified
Journal Article
Closed access
PDF file
YZYongsheng Zhang
Yongsheng Zhang
YMYuan Ma
Yuan Ma
ZAZaheer Ahmed
Zaheer Ahmed
WGWeitao Geng
Weitao Geng
WTWei Tang
Wei Tang
YWYanping Wang
Yanping Wang

22 April 2024 in Heliyon
Verified
Journal Article
Open access
JZJun Zhang
Jun Zhang
lihong zhaolihong zhao
lihong zhao
WTWei Tang
Wei Tang
JLJiaxin Li
Jiaxin Li
TTTao Tang
Tao Tang
ZHZengguo He
Zengguo He
In this study, isolate Bacillus velezensis1-3 was selected out for its anti- Listeria potency, from which a novel circular bacteriocin, velezin, was purified out of the fermentate, and then characterized. Facilitated with a broad antibacterial spectrum, velezin has demonstrated decent inhibitive activity against of foodborne pathogen L. monocytogenes ATCC 19115. It exerted the antibacterial activity through damaging the membrane integrity of targeted cell and causing leakage of vital elements, including K+ ion. It was noteworthy that velezin also inhibited the biofilm formation by L. monocytogenes ATCC 19115. At the challenge of velezin, L. monocytogenes ATCC 19115 up-regulated expression of genes associated with membrane, ion transporters, stressing-related proteins as well as the genes responsible for the synthesis of small molecule. Taken together, velezin may have potential to be a candidate as natural additive used in food/feed in the future.

21 February 2025 in Marine Drugs
Verified
Journal Article
Open access
PDF file
XQXiaoni Qiao
Xiaoni Qiao
XSXiaowen Sun
Xiaowen Sun
SWShuting Wang
Shuting Wang
CZChen Zhai
Chen Zhai
WTWei Tang
Wei Tang
ZHZengguo He
Zengguo He
Circular bacteriocins are potent antimicrobials against pathogenic Gram-positives. In searching for marine bacteriocins, an antibacterial peptide (flexusin A) was purified from the fermentation broth of marine bacterium Bacillus flexus R29-2. Genome sequencing and gene annotation revealed the chromosome contained an unknown circular bacteriocin gene cluster. Approaches including shot-gun proteomics analysis, AntiSMASH and BAGEL4 predication as well as the comprehensive sequence alignment, were then conducted, respectively, to verify the correlation of flexusin A with the gene-encoded precursor peptide. The results confirmed that flexusin A was the mature circular bacteriocin of the predicated precursor peptide with six amino acids as leader peptide. Flexusin A was 6098.4 Da in size, with a net charge of +3 and PI of 9.60. It shared the typical saposin-like fold spatial conformation features as commonly found in other circular bacteriocins. Flexusin A was pH, thermal, and protease tolerant. It exhibited a narrow antimicrobial spectrum against Gram-positives, and it can strongly inhibit Staphylococcus aureus by causing cell destruction via membrane destabilization. Taken together, a novel circular bacteriocin flexusin A was identified in this work. The characterization of flexusin A has extended circular bacteriocins family to 26 members. This is also the first report on bacteriocin production by B. flexus.

10 November 2025 in Biomaterials
Verified
Journal Article
Closed access
ZLZhaonan Liu
Zhaonan Liu
QGQing Guan
Qing Guan
JXJianfeng Xin
Jianfeng Xin
WTWei Tang
Wei Tang
YCYu Chen
Yu Chen
Jun LiuJun Liu
Jun Liu

1 December 2021 in Materials Express
Verified
Journal Article
Closed access
RFRuimin Fu
Ruimin Fu
HZHong Zhang
Hong Zhang
WTWei Tang
Wei Tang
XYXue Yang
Xue Yang
DWDing Wang
Ding Wang
WCWuling Chen
Wuling Chen
This study investigate the inhibiting effect of fengycin on respiration and nutrient utilization of Penicillium expansum. The respiratory inhibition rate of the P. expansum was determined by the test of dissolved oxygen fengycin, The effect of fengycin treatment on the activity of P. expansum mitochondrial complex enzyme was detected by mitochondrial enzyme activity assay. The ability of fengycin treatment to P. expansum the utilization of total sugar and total protein was determined by DNS colorimetric method and biuret method. After fengycin treatments, the TCA pathway of respiratory metabolism in P. expansum was inhibited. Besides, fengycin could block the gene expression in P. expansum by binding P. expansum mitochondrial complex enzyme II and III related genes. Therefore, the activity of mitochondrial enzymes was affected. With the increasement of fengycin concentration, the absorption and utilization capacity of P. expansum to total sugar and total protein decreased significantly. Fengycin could inhibit the respiratory metabolism and reduce the biochemical metabolism level in P. expansum and finally caused the growth inhibition.