Ewa Gajewska

Dr. Ewa Gajewska

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Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 December 2006 in Biologia plantarum
Verified
Journal Article
Closed access
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EGEwa Gajewska
Ewa Gajewska
MSMaria Skłodowska
Maria Skłodowska
MSMirosława Słaba
Mirosława Słaba
JMJ. Mazur
J. Mazur
Effect of two Ni concentrations (10 and 200 μM) on growth, Ni accumulation, chlorophyll and proline contents, relative water content (RWC) as well as the activities of superoxide dismutase (SOD), catalase (CAT), peroxidase (POD) and glutathione S-transferase (GST) were studied in shoots of wheat plants. Treatments caused a considerable accumulation of Ni in the shoots. However, exposure of plants to 10 μM Ni did not lead to significant alterations in shoot growth except for a slight increase in fresh mass. The other parameters studied were not affected by treatment of plants with 10 μM Ni. In contrast, 200 μM Ni caused inhibition of shoot growth, a decline in RWC and chlorophyll content, accumulation of proline and occurrence of visible symptoms of Ni toxicity. The activities of SOD and CAT decreased in response to 200 μM Ni. Conversely, several-fold enhancements of POD and GST activities were observed following the 3rd day of 200 μM Ni treatment.



1 July 2010 in Ecotoxicology and Environmental Safety
Verified
Journal Article
Closed access
EGEwa Gajewska
Ewa Gajewska
MSMaria Skłodowska
Maria Skłodowska

1 July 2009 in Journal of Plant Physiology
Verified
Journal Article
Closed access
EGEwa Gajewska
Ewa Gajewska
MSMaria Skłodowska
Maria Skłodowska

Verified
Journal Article
Open access
PDF file
EKElzbieta Kuzniak
Elzbieta Kuzniak
EGEwa Gajewska
Ewa Gajewska
Plant lipids are essential cell constituents with many structural, storage, signaling, and defensive functions. During plant–pathogen interactions, lipids play parts in both the preexisting passive defense mechanisms and the pathogen-induced immune responses at the local and systemic levels. They interact with various components of the plant immune network and can modulate plant defense both positively and negatively. Under biotic stress, lipid signaling is mostly associated with oxygenated natural products derived from unsaturated fatty acids, known as oxylipins; among these, jasmonic acid has been of great interest as a specific mediator of plant defense against necrotrophic pathogens. Although numerous studies have documented the contribution of oxylipins and other lipid-derived species in plant immunity, their specific roles in plant–pathogen interactions and their involvement in the signaling network require further elucidation. This review presents the most relevant and recent studies on lipids and lipid-derived signaling molecules involved in plant–pathogen interactions, with the aim of providing a deeper insight into the mechanisms underpinning lipid-mediated regulation of the plant immune system.