Chengcheng Li is currently an associate professor at the Nanjing Forestry University. She served as a member of the Academic Committee of the Key Laboratory of Cooking and Nutrition of the Jiangsu Provincial Department of Culture and Tourism, the Jiangsu Provincial Cold Chain Association, and the Clinical Microbiology and Infection Precision Testing Committee. Her Research Keywords include Nanomaterials, Probiotics, and Wound Healing.