Hydrogen (H₂) production by photosynthetic microorganisms is a viable option for renewable energy due to its sustainability and potential for widespread application. Green algae, cyanobacteria, and purple non-sulfur bacteria have shown great promise in bio-H₂ production. However, problems such as low H₂ production rates and high H₂ production costs continue to hinder the commercial scalability of these systems. To overcome these obstacles, genetic engineering selection of robust strains capable of coping with variable environmental conditions, optimization of growth conditions, use of wastewater, and biotechnological approaches such as immobilization are carefully considered. The aim of this review is to provide a thorough overview of the methods and developments that can improve H₂ production and to highlight current difficulties and future directions for further studies.

In this work, the ability of the photosynthetic purple non-sulfur bacterium Rhodopseudomonas sp. to produce H₂ was investigated in two cylindrical photobioreactors (PBRs). The PBRs used in this work had different working volumes: 0.2 L of working volume (named 0.2-PBR) and 4.0 L of working volume (named 4.0-PBR). Two mixing methods were tested in the 4.0-PBR. The first used a rotor with four paddles, and the second a spiral rotor. Additionally, light conversion efficiency (LCE) was assessed for the three conditions tested. The culture in the 0.2-PBR produced 142.15 mL of H₂ with an average H₂ production rate of 0.74 mL/h, an average productivity of 3.70 mL/L/h and an LCE = 0.59%. The culture in the 4.0-PBR produced a total of 806.05 mL and 1642 mL of H₂ with the paddle rotor and the spiral rotor, respectively. The average H₂ production rate and LCE of the two rotors were 2.29 mL/h and LCE = 0.58% in the case of the paddle rotor and 2.87 mL/h and LCE = 0.72% in the case of the spiral rotor. The more uniform and thus more efficient mixing of the cells achieved with the spiral rotor played an important role compared to the paddle rotor, resulting in a higher LCE. This study presents a scale-up from 0.2 L to 4.0 L of the photofermentation process using the purple non-sulfur bacterium Rhodopseudomonas sp. S16-VOGS3.

The development of tools to quickly identify the fate of damaged trees after a stress event such as a wildfire is of great importance. In this context, an innovative approach to assess irreversible physiological damage in trees could help to support the planning of management decisions for disturbed sites to restore biodiversity, protect the environment and understand the adaptations of ecosystem functionality. The vitality of trees can be estimated by several physiological indicators, such as cambium activity and the amount of starch and soluble sugars, while the accumulation of ethanol in the cambial cells and phloem is considered an alarm sign of cell death. However, their determination requires time-consuming laboratory protocols, making the approach impractical in the field. Biosensors hold considerable promise for substantially advancing this field. The general objective of this review is to define a system for quantifying the plant vitality in forest areas exposed to fire. This review describes recent electrochemical biosensors that can detect plant molecules, focusing on biosensors for glucose, fructose, and ethanol as indicators of tree vitality.